Vliv odrůdy a lokality pěstování na vitalitu osiva ječmene
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F06%3A00100417" target="_blank" >RIV/62156489:43210/06:00100417 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Estimation of barley seed vigour with respect to variety and provenance effects
Popis výsledku v původním jazyce
The study was aimed at determining potential differences in seed quality of spring and winter barley in relation to varieties (four winter and two spring barley varieties) and growing conditions (six locations, two years). Three tests were performed on each seed sample, i.e. (1) the standard germination test; (2) the low temperature and drought stress germination test and (3) the germination test in a salt solution. The effects of the factors of variety, provenance and year on seed vigour were estimatedby the analysis of variance and Tukey post hoc test. The germination of winter varieties was influenced by provenance, both measures of vigour (2 and 3) by year, and significant differences were found for varieties in all three traits. Spring varietiesdiffered only in germination and vigour (3) in one year when the influence of provenance prevailed. The results show different responses of variety and provenance on seed vigour. This could be promising for breeding high vigour barley var
Název v anglickém jazyce
Estimation of barley seed vigour with respect to variety and provenance effects
Popis výsledku anglicky
The study was aimed at determining potential differences in seed quality of spring and winter barley in relation to varieties (four winter and two spring barley varieties) and growing conditions (six locations, two years). Three tests were performed on each seed sample, i.e. (1) the standard germination test; (2) the low temperature and drought stress germination test and (3) the germination test in a salt solution. The effects of the factors of variety, provenance and year on seed vigour were estimatedby the analysis of variance and Tukey post hoc test. The germination of winter varieties was influenced by provenance, both measures of vigour (2 and 3) by year, and significant differences were found for varieties in all three traits. Spring varietiesdiffered only in germination and vigour (3) in one year when the influence of provenance prevailed. The results show different responses of variety and provenance on seed vigour. This could be promising for breeding high vigour barley var
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
GE - Šlechtění rostlin
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/GP521%2F02%2FD153" target="_blank" >GP521/02/D153: Biologické účinky extraktu z lupiny na osivo obilnin</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2006
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Czech Journal of Genetics and Plant Breeding
ISSN
1212-1975
e-ISSN
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Svazek periodika
42
Číslo periodika v rámci svazku
2
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
6
Strana od-do
44-49
Kód UT WoS článku
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EID výsledku v databázi Scopus
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