Effect of dietary selenium forms on selenium blood concentration in laying hens

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F12%3A00184604" target="_blank" >RIV/62156489:43210/12:00184604 - isvavai.cz</a>

Výsledek na webu

<a href="http://www.jmbfs.org/wp-content/uploads/2012/01/Pavlik.pdf" target="_blank" >http://www.jmbfs.org/wp-content/uploads/2012/01/Pavlik.pdf</a>

DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Effect of dietary selenium forms on selenium blood concentration in laying hens

Popis výsledku v původním jazyce

The aim of this study was to evaluate the effect of inorganic and organic selenium in the diets on its concentrations in blood of laying hens. 12 ISA Brown laying hens kept conventional housing were used. Group A (six hens in group) received during wholelaying period (22 - 75 week of age) selenium as a Na2SeO3 (0.8 mg.kg-1) in the diet. Group B (six hens in group) received in the diet organic forms of selenium Sel-plex (0.8 mg.kg-1).The blood was sampled at 22, 47 and 75 week of age. The selenium concentrations in whole blood were measured. The level of selenium in blood decreased in both group from the beginning of the experiment to 47 week of age. Selenium concentration increased from week 47 to end of experiment in group B, contrary to group A, inwhich selenium blood level decreased. No significant differences were found between the groups during all period of experiment.

Název v anglickém jazyce

Effect of dietary selenium forms on selenium blood concentration in laying hens

Popis výsledku anglicky

The aim of this study was to evaluate the effect of inorganic and organic selenium in the diets on its concentrations in blood of laying hens. 12 ISA Brown laying hens kept conventional housing were used. Group A (six hens in group) received during wholelaying period (22 - 75 week of age) selenium as a Na2SeO3 (0.8 mg.kg-1) in the diet. Group B (six hens in group) received in the diet organic forms of selenium Sel-plex (0.8 mg.kg-1).The blood was sampled at 22, 47 and 75 week of age. The selenium concentrations in whole blood were measured. The level of selenium in blood decreased in both group from the beginning of the experiment to 47 week of age. Selenium concentration increased from week 47 to end of experiment in group B, contrary to group A, inwhich selenium blood level decreased. No significant differences were found between the groups during all period of experiment.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

ED - Fyziologie

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2012

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

The Journal of Microbiology, Biotechnology and Food Sciences

ISSN

1338-5178

e-ISSN

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Svazek periodika

1

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

SK - Slovenská republika

Počet stran výsledku

8

Strana od-do

1082-1089

Kód UT WoS článku

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EID výsledku v databázi Scopus

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