Vše

Co hledáte?

Vše
Projekty
Výsledky výzkumu
Subjekty

Rychlé hledání

  • Projekty podpořené TA ČR
  • Významné projekty
  • Projekty s nejvyšší státní podporou
  • Aktuálně běžící projekty

Chytré vyhledávání

  • Takto najdu konkrétní +slovo
  • Takto z výsledků -slovo zcela vynechám
  • “Takto můžu najít celou frázi”

Reactions of Melolontha hippocastani adults to high manganese content in food

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F18%3A43912483" target="_blank" >RIV/62156489:43210/18:43912483 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/62156489:43410/18:43912483

  • Výsledek na webu

    <a href="https://doi.org/10.1016/j.ecoenv.2017.10.020" target="_blank" >https://doi.org/10.1016/j.ecoenv.2017.10.020</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.ecoenv.2017.10.020" target="_blank" >10.1016/j.ecoenv.2017.10.020</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Reactions of Melolontha hippocastani adults to high manganese content in food

  • Popis výsledku v původním jazyce

    Rapid adaptation of insect species to environmental changes can be advantageous for their development. Forest cockchafer (Melolontha hippocastani) is herbivorous insect species with high food intake that has been widely studied within European conditions. It can cause huge economic and ecological losses especially in oak-dominated forest stands. Food preference of this species is mainly comprised of trees with a potential to accumulate manganese in their assimilation apparatus. In order to determine cockchafer&apos;s reactions to increased Mn concentration in its food, the adults were reared in laboratory conditions controlled for temperature, humidity, and light on a natural diet of oak (Quercus petraea) leaves. Food was contaminated by soaking in solutions of MnCl2.4H2O in concentrations from 0.5 to 10 mg ml-1. Food consumption, activity period of adults, quantity of eggs laid, body weights of individuals, as well as Mn concentrations in unconsumed food, excrement, and the bodies of cockchafers were determined to indicate how these change in reaction to food quality altered in terms of Mn content. The results showed that very high Mn content in the diet significantly influenced food consumption by M. hippocastani adults and thereby their development. This was in spite of the tendency of individuals to expel Mn through the faeces and incorporate it into undetermined parts of their bodies. Negative reactions of the experimental population were determined in treatments fed leaves with Mn concentration of 1800 ppm and more. Our experiment proved that Mn can greatly influence the phytophagous cockchafer (decreased feeding time, food consumption, and fertility).

  • Název v anglickém jazyce

    Reactions of Melolontha hippocastani adults to high manganese content in food

  • Popis výsledku anglicky

    Rapid adaptation of insect species to environmental changes can be advantageous for their development. Forest cockchafer (Melolontha hippocastani) is herbivorous insect species with high food intake that has been widely studied within European conditions. It can cause huge economic and ecological losses especially in oak-dominated forest stands. Food preference of this species is mainly comprised of trees with a potential to accumulate manganese in their assimilation apparatus. In order to determine cockchafer&apos;s reactions to increased Mn concentration in its food, the adults were reared in laboratory conditions controlled for temperature, humidity, and light on a natural diet of oak (Quercus petraea) leaves. Food was contaminated by soaking in solutions of MnCl2.4H2O in concentrations from 0.5 to 10 mg ml-1. Food consumption, activity period of adults, quantity of eggs laid, body weights of individuals, as well as Mn concentrations in unconsumed food, excrement, and the bodies of cockchafers were determined to indicate how these change in reaction to food quality altered in terms of Mn content. The results showed that very high Mn content in the diet significantly influenced food consumption by M. hippocastani adults and thereby their development. This was in spite of the tendency of individuals to expel Mn through the faeces and incorporate it into undetermined parts of their bodies. Negative reactions of the experimental population were determined in treatments fed leaves with Mn concentration of 1800 ppm and more. Our experiment proved that Mn can greatly influence the phytophagous cockchafer (decreased feeding time, food consumption, and fertility).

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40102 - Forestry

Návaznosti výsledku

  • Projekt

    <a href="/cs/project/EE2.3.20.0265" target="_blank" >EE2.3.20.0265: Indikátory vitality dřevin</a><br>

  • Návaznosti

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach

Ostatní

  • Rok uplatnění

    2018

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Ecotoxicology and Environmental Safety

  • ISSN

    0147-6513

  • e-ISSN

  • Svazek periodika

    148

  • Číslo periodika v rámci svazku

    February

  • Stát vydavatele periodika

    US - Spojené státy americké

  • Počet stran výsledku

    7

  • Strana od-do

    37-43

  • Kód UT WoS článku

    000429892700005

  • EID výsledku v databázi Scopus

    2-s2.0-85031030161