Mercury in Macrolepiota procera (Scop.) Singer and Its Underlying Substrate-Environmental and Health Risks Assessment
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43310%2F21%3A43920358" target="_blank" >RIV/62156489:43310/21:43920358 - isvavai.cz</a>
Výsledek na webu
<a href="https://doi.org/10.3390/jof7090772" target="_blank" >https://doi.org/10.3390/jof7090772</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/jof7090772" target="_blank" >10.3390/jof7090772</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Mercury in Macrolepiota procera (Scop.) Singer and Its Underlying Substrate-Environmental and Health Risks Assessment
Popis výsledku v původním jazyce
Wild-growing edible mushrooms are valuable food with a high content of proteins, fibers, antioxidants, and they are characterized by their specific taste and flavor. However, from an ecotoxicological point of view, they are a risk commodity because of their extremely high bioaccumulative capacity to accumulate the risk elements and contaminants from the environment. In the present study, we examined mercury (Hg) contamination in 230 fruiting bodies of Macrolepiota procera (Scop.) Singer and 230 soil/substrate samples, which were collected in foraging seasons 2015-2019 from 22 different locations in Slovakia. Total mercury content was determined by cold-vapor AAS analyzer AMA 254. The level of contamination and environmental risks were assessed by contamination factor (C-f), index of geoaccumulation (I-geo), and potential environmental risk index (PER). Bioaccumulation factor (BAF) was calculated for individual anatomical parts of M. procera. Mercury content in the soil/substrate samples varied between 0.02 and 0.89 mg kg(-1) DW, and in mushroom samples between 0.03 and 2.83 mg kg(-1) DW (stems), and between 0.04 and 6.29 mg kg(-1) DW (caps). The obtained results were compared with the provisional tolerable weekly intake for Hg defined by WHO to determine a health risk resulting from regular and long-term consumption of M. procera.
Název v anglickém jazyce
Mercury in Macrolepiota procera (Scop.) Singer and Its Underlying Substrate-Environmental and Health Risks Assessment
Popis výsledku anglicky
Wild-growing edible mushrooms are valuable food with a high content of proteins, fibers, antioxidants, and they are characterized by their specific taste and flavor. However, from an ecotoxicological point of view, they are a risk commodity because of their extremely high bioaccumulative capacity to accumulate the risk elements and contaminants from the environment. In the present study, we examined mercury (Hg) contamination in 230 fruiting bodies of Macrolepiota procera (Scop.) Singer and 230 soil/substrate samples, which were collected in foraging seasons 2015-2019 from 22 different locations in Slovakia. Total mercury content was determined by cold-vapor AAS analyzer AMA 254. The level of contamination and environmental risks were assessed by contamination factor (C-f), index of geoaccumulation (I-geo), and potential environmental risk index (PER). Bioaccumulation factor (BAF) was calculated for individual anatomical parts of M. procera. Mercury content in the soil/substrate samples varied between 0.02 and 0.89 mg kg(-1) DW, and in mushroom samples between 0.03 and 2.83 mg kg(-1) DW (stems), and between 0.04 and 6.29 mg kg(-1) DW (caps). The obtained results were compared with the provisional tolerable weekly intake for Hg defined by WHO to determine a health risk resulting from regular and long-term consumption of M. procera.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
10612 - Mycology
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2021
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Journal of Fungi
ISSN
2309-608X
e-ISSN
—
Svazek periodika
7
Číslo periodika v rámci svazku
9
Stát vydavatele periodika
CH - Švýcarská konfederace
Počet stran výsledku
13
Strana od-do
772
Kód UT WoS článku
000699673100001
EID výsledku v databázi Scopus
2-s2.0-85115625503