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Rhizobacteria Inoculation and Caffeic Acid Alleviated Drought Stress in Lentil Plants

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43410%2F21%3A43920240" target="_blank" >RIV/62156489:43410/21:43920240 - isvavai.cz</a>

  • Výsledek na webu

    <a href="https://doi.org/10.3390/su13179603" target="_blank" >https://doi.org/10.3390/su13179603</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3390/su13179603" target="_blank" >10.3390/su13179603</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Rhizobacteria Inoculation and Caffeic Acid Alleviated Drought Stress in Lentil Plants

  • Popis výsledku v původním jazyce

    Lentil (Lens culinaris Medik) is an important component of the human diet due to its high mineral and protein contents. Abiotic stresses, i.e., drought, decreases plant growth and yield. Drought causes the synthesis of reactive oxygen species, which decrease a plant&apos;s starch contents and growth. However, ACC-deaminase (1-aminocyclopropane-1-carboxylate deaminase) producing rhizobacteria can alleviate drought stress by decreasing ethylene levels. On the other hand, caffeic acid (CA) can also positively affect cell expansion and turgor pressure maintenance under drought stress. Therefore, the current study was planned with an aim to assess the effect of CA (0, 20, 50 and 100 ppm) and ACC-deaminase rhizobacteria (Lysinibacillus fusiform, Bacillus amyloliquefaciens) on lentils under drought stress. The combined application of CA and ACC-deaminase containing rhizobacteria significantly improved plant height (55%), number of pods per plant (51%), 1000-grain weight (45%), nitrogen concentration (56%), phosphorus concentration (19%), potassium concentration (21%), chlorophyll (54%), relative water contents RWC (60%) and protein contents (55%). A significant decrease in electrolyte leakage (30%), proline contents (44%), and hydrogen peroxide contents (54%), along with an improvement in cell membrane stability (34% over control) validated the combined use of CA and rhizobacteria. In conclusion, co-application of CA (20 ppm) and ACC-deaminase producing rhizobacteria can significantly improve plant growth and yield for farmers under drought stress. More investigations are suggested at the field level to select the best rhizobacteria and CA level for lentils under drought.

  • Název v anglickém jazyce

    Rhizobacteria Inoculation and Caffeic Acid Alleviated Drought Stress in Lentil Plants

  • Popis výsledku anglicky

    Lentil (Lens culinaris Medik) is an important component of the human diet due to its high mineral and protein contents. Abiotic stresses, i.e., drought, decreases plant growth and yield. Drought causes the synthesis of reactive oxygen species, which decrease a plant&apos;s starch contents and growth. However, ACC-deaminase (1-aminocyclopropane-1-carboxylate deaminase) producing rhizobacteria can alleviate drought stress by decreasing ethylene levels. On the other hand, caffeic acid (CA) can also positively affect cell expansion and turgor pressure maintenance under drought stress. Therefore, the current study was planned with an aim to assess the effect of CA (0, 20, 50 and 100 ppm) and ACC-deaminase rhizobacteria (Lysinibacillus fusiform, Bacillus amyloliquefaciens) on lentils under drought stress. The combined application of CA and ACC-deaminase containing rhizobacteria significantly improved plant height (55%), number of pods per plant (51%), 1000-grain weight (45%), nitrogen concentration (56%), phosphorus concentration (19%), potassium concentration (21%), chlorophyll (54%), relative water contents RWC (60%) and protein contents (55%). A significant decrease in electrolyte leakage (30%), proline contents (44%), and hydrogen peroxide contents (54%), along with an improvement in cell membrane stability (34% over control) validated the combined use of CA and rhizobacteria. In conclusion, co-application of CA (20 ppm) and ACC-deaminase producing rhizobacteria can significantly improve plant growth and yield for farmers under drought stress. More investigations are suggested at the field level to select the best rhizobacteria and CA level for lentils under drought.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Návaznosti výsledku

  • Projekt

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2021

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Sustainability

  • ISSN

    2071-1050

  • e-ISSN

  • Svazek periodika

    13

  • Číslo periodika v rámci svazku

    17

  • Stát vydavatele periodika

    CH - Švýcarská konfederace

  • Počet stran výsledku

    14

  • Strana od-do

    9603

  • Kód UT WoS článku

    000694443200001

  • EID výsledku v databázi Scopus

    2-s2.0-85114048360