Antimicrobial resistance of bacterial isolates from sheep and goat cheeses in eastern Slovakia
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16170%2F21%3A43879830" target="_blank" >RIV/62157124:16170/21:43879830 - isvavai.cz</a>
Výsledek na webu
<a href="https://journals.pan.pl/dlibra/publication/135814/edition/118740/content" target="_blank" >https://journals.pan.pl/dlibra/publication/135814/edition/118740/content</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.24425/pjvs.2020.135814" target="_blank" >10.24425/pjvs.2020.135814</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Antimicrobial resistance of bacterial isolates from sheep and goat cheeses in eastern Slovakia
Popis výsledku v původním jazyce
The aim of this study was to determine prevalence of undesirable bacteria and their antimicrobial profile in samples obtained from a productive farm situated in border region Slanske vrchy (Slovakia), involved in keeping sheep and goats for the purpose of processing raw milk to special products (cheeses). Genus and species identification was carried out by PCR method and MALDI-TOF MS. Isolates thus identified were detected for antimicrobial resistance using the Agar Dilution Method. Bacteria of Staphylococcus spp. exhibited the highest resistance to penicillin (98% isolates). Isolates from the family Enterobacteriacae showed the highest resistance to azithromycin (90%). At the same time, in isolates of Enterococcus spp. we detected high resistance to linezolid (100%). Our investigation showed that all tested strains were resistant to more than one antibiotic used in this study.
Název v anglickém jazyce
Antimicrobial resistance of bacterial isolates from sheep and goat cheeses in eastern Slovakia
Popis výsledku anglicky
The aim of this study was to determine prevalence of undesirable bacteria and their antimicrobial profile in samples obtained from a productive farm situated in border region Slanske vrchy (Slovakia), involved in keeping sheep and goats for the purpose of processing raw milk to special products (cheeses). Genus and species identification was carried out by PCR method and MALDI-TOF MS. Isolates thus identified were detected for antimicrobial resistance using the Agar Dilution Method. Bacteria of Staphylococcus spp. exhibited the highest resistance to penicillin (98% isolates). Isolates from the family Enterobacteriacae showed the highest resistance to azithromycin (90%). At the same time, in isolates of Enterococcus spp. we detected high resistance to linezolid (100%). Our investigation showed that all tested strains were resistant to more than one antibiotic used in this study.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
40301 - Veterinary science
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2021
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Polish Journal of Veterinary Sciences
ISSN
1505-1773
e-ISSN
—
Svazek periodika
24
Číslo periodika v rámci svazku
1
Stát vydavatele periodika
PL - Polská republika
Počet stran výsledku
10
Strana od-do
13-22
Kód UT WoS článku
000635203800002
EID výsledku v databázi Scopus
2-s2.0-85104325424