Vliv přepravní vzdálenosti a ročního období na mortalitu indukovanou přepravou u vykrmovaného skotu.

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F06%3A00000841" target="_blank" >RIV/62157124:16270/06:00000841 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Influence of travel distance and the season upon transport-induced mortality in fattened cattle.

Popis výsledku v původním jazyce

Animal welfare during the transport of fattened cattle has a significant effect on the likelihood of mortality or poor meat quality. The number of animals that died during transport to a slaughterhouse or briefly after being delivered to a slaughterhousemay serve as an indicator of animal welfare during transport. The aim of this study was to determine the mortality in fattened cattle resulting from transport to a slaughterhouse, and to examine the effect of both travel distance and the season of the year on the mortality rate in fattened cattle during transport. The mortality rates in fattened cattle during transport to a slaughterhouse that were monitored in the Czech Republic in a period of 1997 - 2004 was 0.007% +/- 0.003%. However, it varied statistically significantly (p < 0.05, r = 0.90) with the travel distance to a slaughterhouse, ranging from 0.004% +/- 0.002% at a travel distance up to 50 km to 0.024 % +/- 0.027 % at a travel distance over 300 km. The season of the year als

Název v anglickém jazyce

Influence of travel distance and the season upon transport-induced mortality in fattened cattle.

Popis výsledku anglicky

Animal welfare during the transport of fattened cattle has a significant effect on the likelihood of mortality or poor meat quality. The number of animals that died during transport to a slaughterhouse or briefly after being delivered to a slaughterhousemay serve as an indicator of animal welfare during transport. The aim of this study was to determine the mortality in fattened cattle resulting from transport to a slaughterhouse, and to examine the effect of both travel distance and the season of the year on the mortality rate in fattened cattle during transport. The mortality rates in fattened cattle during transport to a slaughterhouse that were monitored in the Czech Republic in a period of 1997 - 2004 was 0.007% +/- 0.003%. However, it varied statistically significantly (p < 0.05, r = 0.90) with the travel distance to a slaughterhouse, ranging from 0.004% +/- 0.002% at a travel distance up to 50 km to 0.024 % +/- 0.027 % at a travel distance over 300 km. The season of the year als

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GJ - Choroby a škůdci zvířat, veterinární medicina

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2006

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Acta veterinaria Brno

ISSN

0001-7213

e-ISSN

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Svazek periodika

75

Číslo periodika v rámci svazku

4

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

6

Strana od-do

619-624

Kód UT WoS článku

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EID výsledku v databázi Scopus

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