Organické zemědělství

Kód výsledku v IS VaVaI

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Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Organic Farming

Popis výsledku v původním jazyce

Various aspects of the term of a organic farming have been evaluated in the encyclopedic article. Organic farming is a farming system that uses environmentally friendly methods of weed, pest and disease control. The principles and practices of OF have been expressed in the standards of International Federation of Organic Agriculture Movements (IFOAM) as the principle of health, ecology, fairness and care. The organic movement began after 1920, as a reaction by individual agricultural scientists and farmers against industrialized agriculture. Three important movements have been received within first half of the twentieth century: biodynamic, organic and biological agriculture. In 1998, IFOAM adopted basic standards for OF and processing. Organic production methods are only those where at least 95% of the ingredients of agricultural origin are organic. Organic content less than 70% in products may not refer to organic production methods.

Název v anglickém jazyce

Organic Farming

Popis výsledku anglicky

Various aspects of the term of a organic farming have been evaluated in the encyclopedic article. Organic farming is a farming system that uses environmentally friendly methods of weed, pest and disease control. The principles and practices of OF have been expressed in the standards of International Federation of Organic Agriculture Movements (IFOAM) as the principle of health, ecology, fairness and care. The organic movement began after 1920, as a reaction by individual agricultural scientists and farmers against industrialized agriculture. Three important movements have been received within first half of the twentieth century: biodynamic, organic and biological agriculture. In 1998, IFOAM adopted basic standards for OF and processing. Organic production methods are only those where at least 95% of the ingredients of agricultural origin are organic. Organic content less than 70% in products may not refer to organic production methods.

Druh

C - Kapitola v odborné knize

CEP obor

EF - Botanika

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2008

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Encyclopedia of Ecology

ISBN

978-0-08-045399-6

Počet stran výsledku

6

Strana od-do

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Počet stran knihy

894

Název nakladatele

Elsevier

Místo vydání

Amsterdam

Kód UT WoS kapitoly

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