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From large-scale communist agricultural premise through abandoned contaminated ruin to organic farming production: The story of successful post-agricultural brownfield regeneration

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68145535%3A_____%2F21%3A00554923" target="_blank" >RIV/68145535:_____/21:00554923 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/62156489:43310/21:43921066

  • Výsledek na webu

    <a href="https://www.deturope.eu/pdfs/det/2021/03/02.pdf" target="_blank" >https://www.deturope.eu/pdfs/det/2021/03/02.pdf</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.32725/det.2021.018" target="_blank" >10.32725/det.2021.018</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    From large-scale communist agricultural premise through abandoned contaminated ruin to organic farming production: The story of successful post-agricultural brownfield regeneration

  • Popis výsledku v původním jazyce

    In the post-socialist period, rural areas of Central and Eastern Europe underwent a complex transformation process that resulted in creation of numerous large-scale abandoned post-agricultural premises not unlike industrial brownfields. Our study aims to reveal hidden but critical points of successful and sustainable regeneration of abandoned and contaminated ruin of the former socialistic cowshed that can be transferred to other communities dealing with a similar issue. Our case study is located in the municipality Čejkovice in the South Moravian Region, Czech Republic. By means of qualitative analysis of all available documentation and interviews with stakeholders, we followed the unique and complicated story of the 30 years lasting (between 1990-2020) regeneration. The following factors governing successful regeneration process were identified: i) orientation on pro-environmental production encompassing certified organic agriculture, ii) preserving of heritage of the site, iii) transfer of know-how and support of start-up financial capital from Austria, iv) existing external market for products, v) networking of partners and cooperation with local farmers, vi) educational activities in the field of environmentally friendly agricultural production, vii) innovation in the field of greening of production, storage and distribution of products, viii) development of tourism activities as a specific way of communication with customers and potential suppliers.

  • Název v anglickém jazyce

    From large-scale communist agricultural premise through abandoned contaminated ruin to organic farming production: The story of successful post-agricultural brownfield regeneration

  • Popis výsledku anglicky

    In the post-socialist period, rural areas of Central and Eastern Europe underwent a complex transformation process that resulted in creation of numerous large-scale abandoned post-agricultural premises not unlike industrial brownfields. Our study aims to reveal hidden but critical points of successful and sustainable regeneration of abandoned and contaminated ruin of the former socialistic cowshed that can be transferred to other communities dealing with a similar issue. Our case study is located in the municipality Čejkovice in the South Moravian Region, Czech Republic. By means of qualitative analysis of all available documentation and interviews with stakeholders, we followed the unique and complicated story of the 30 years lasting (between 1990-2020) regeneration. The following factors governing successful regeneration process were identified: i) orientation on pro-environmental production encompassing certified organic agriculture, ii) preserving of heritage of the site, iii) transfer of know-how and support of start-up financial capital from Austria, iv) existing external market for products, v) networking of partners and cooperation with local farmers, vi) educational activities in the field of environmentally friendly agricultural production, vii) innovation in the field of greening of production, storage and distribution of products, viii) development of tourism activities as a specific way of communication with customers and potential suppliers.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    50704 - Environmental sciences (social aspects)

Návaznosti výsledku

  • Projekt

    <a href="/cs/project/GA19-23870S" target="_blank" >GA19-23870S: Mezi deagrizací a perforovaným rozvojem venkovského prostoru: Hledání struktur v rozvoji post-komunistických zemědělských nemovitostí</a><br>

  • Návaznosti

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Ostatní

  • Rok uplatnění

    2021

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Deturope

  • ISSN

    1821-2506

  • e-ISSN

  • Svazek periodika

    13

  • Číslo periodika v rámci svazku

    3

  • Stát vydavatele periodika

    HU - Maďarsko

  • Počet stran výsledku

    26

  • Strana od-do

    32-57

  • Kód UT WoS článku

    000761422700002

  • EID výsledku v databázi Scopus

    2-s2.0-85125941002