Breathable and polyol based hydrogel food packaging

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28610%2F15%3A43873023" target="_blank" >RIV/70883521:28610/15:43873023 - isvavai.cz</a>

Výsledek na webu

<a href="http://www.aspbs.com/jbmbe/contents_jbmbe2015.htm#v9n2" target="_blank" >http://www.aspbs.com/jbmbe/contents_jbmbe2015.htm#v9n2</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1166/jbmb.2015.1515" target="_blank" >10.1166/jbmb.2015.1515</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Breathable and polyol based hydrogel food packaging

Popis výsledku v původním jazyce

Packaging of fresh fruits and vegetables is an important issue to preserve their shelf-life and quality and to protect them from early spoilage. Polymeric materials are predominantly used for fruit and vegetable packaging where bioplastics are more concerned for practical as well as an environmental friendly protection point of If the packaging materials polyol or biobased polymers, that are able to breath, can help to solve these problems. In this study, the breathability of PVP-CMC based hydrogel foodpackaging was examined in respect of suitability of the package in the preservation of quality and self-life of "table grapes" by monitoring the changes in the resistances of modified MWCNT sensors. The MWCNT sensors were prepared by polyvinyl alcohol (humidity measurement) and hexamethylenediamine (ethanol vapor measurement) and placed them inside and/or outside of the package for three weeks. The results obtained from the measurements of the PVP-CMC based hydrogel food package were co

Název v anglickém jazyce

Breathable and polyol based hydrogel food packaging

Popis výsledku anglicky

Packaging of fresh fruits and vegetables is an important issue to preserve their shelf-life and quality and to protect them from early spoilage. Polymeric materials are predominantly used for fruit and vegetable packaging where bioplastics are more concerned for practical as well as an environmental friendly protection point of If the packaging materials polyol or biobased polymers, that are able to breath, can help to solve these problems. In this study, the breathability of PVP-CMC based hydrogel foodpackaging was examined in respect of suitability of the package in the preservation of quality and self-life of "table grapes" by monitoring the changes in the resistances of modified MWCNT sensors. The MWCNT sensors were prepared by polyvinyl alcohol (humidity measurement) and hexamethylenediamine (ethanol vapor measurement) and placed them inside and/or outside of the package for three weeks. The results obtained from the measurements of the PVP-CMC based hydrogel food package were co

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

CD - Makromolekulární chemie

OECD FORD obor

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Projekt

Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2015

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Journal of Biobased Materials and Bioenergy

ISSN

1556-6560

e-ISSN

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Svazek periodika

9

Číslo periodika v rámci svazku

2

Stát vydavatele periodika

US - Spojené státy americké

Počet stran výsledku

9

Strana od-do

136-144

Kód UT WoS článku

000358624400004

EID výsledku v databázi Scopus

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