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Acclimation of barley plants to elevated CO2 concentration and high light intensity does not increase their protection against drought, heat, and their combination

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F86652079%3A_____%2F24%3A00602735" target="_blank" >RIV/86652079:_____/24:00602735 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/61988987:17310/24:A25039O0 RIV/62156489:43210/24:43925989

  • Výsledek na webu

    <a href="https://www.sciencedirect.com/science/article/pii/S2667064X24003403?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S2667064X24003403?via%3Dihub</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.stress.2024.100687" target="_blank" >10.1016/j.stress.2024.100687</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Acclimation of barley plants to elevated CO2 concentration and high light intensity does not increase their protection against drought, heat, and their combination

  • Popis výsledku v původním jazyce

    Plants face fluctuations in environmental conditions throughout their life cycles. Some of these conditions, such as CO2 concentration and increasing temperature, are closely linked to ongoing climate change. These conditions not only affect plant growth and development but also modify the response to sudden exposure to stressors through morphological, physiological, and biochemical acclimation. Understanding these responses is therefore important for defining adaptation strategies for future crop production. In this study, we tested the acclimation effect of light intensity (low, high) and CO2 concentration (low, ambient, elevated) on barley plants and its implications for subsequent responses to drought, heat, and their combination. The acclimation to the growth conditions induced numerous changes both in plant morphology and physiology. The whole-plant leaf area was stimulated by increasing light intensity and CO2 concentration. That led to increased whole-plant transpiration despite the trend of stomatal conductance was the opposite in comparison to leaf area. The increased whole-plant transpiration then increased the sensitivity of barley plants to the stress treatments. Similarly, the stimulatory effect of high light intensity on antioxidative capacity was not sufficient to improve barley performance under the stress treatments. The presented results show that for physiological or biochemical indicators of stress tolerance to be realistically used to evaluate the expected response to stress conditions, they must be related to the morphology of the whole plant, which influences both the severity of stress and the quantitative role of resistance mechanisms.

  • Název v anglickém jazyce

    Acclimation of barley plants to elevated CO2 concentration and high light intensity does not increase their protection against drought, heat, and their combination

  • Popis výsledku anglicky

    Plants face fluctuations in environmental conditions throughout their life cycles. Some of these conditions, such as CO2 concentration and increasing temperature, are closely linked to ongoing climate change. These conditions not only affect plant growth and development but also modify the response to sudden exposure to stressors through morphological, physiological, and biochemical acclimation. Understanding these responses is therefore important for defining adaptation strategies for future crop production. In this study, we tested the acclimation effect of light intensity (low, high) and CO2 concentration (low, ambient, elevated) on barley plants and its implications for subsequent responses to drought, heat, and their combination. The acclimation to the growth conditions induced numerous changes both in plant morphology and physiology. The whole-plant leaf area was stimulated by increasing light intensity and CO2 concentration. That led to increased whole-plant transpiration despite the trend of stomatal conductance was the opposite in comparison to leaf area. The increased whole-plant transpiration then increased the sensitivity of barley plants to the stress treatments. Similarly, the stimulatory effect of high light intensity on antioxidative capacity was not sufficient to improve barley performance under the stress treatments. The presented results show that for physiological or biochemical indicators of stress tolerance to be realistically used to evaluate the expected response to stress conditions, they must be related to the morphology of the whole plant, which influences both the severity of stress and the quantitative role of resistance mechanisms.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    10611 - Plant sciences, botany

Návaznosti výsledku

  • Projekt

    Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2024

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Plant Stress

  • ISSN

    2667-064X

  • e-ISSN

    2667-064X

  • Svazek periodika

    14

  • Číslo periodika v rámci svazku

    DEC

  • Stát vydavatele periodika

    NL - Nizozemsko

  • Počet stran výsledku

    10

  • Strana od-do

    100687

  • Kód UT WoS článku

    001368945200001

  • EID výsledku v databázi Scopus

    2-s2.0-85210270846