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1 765 (0,088s)

Projekt

Melanoidins in food and healts (OC 919.10)

Maillard reaction products and their influence on aroma and oxidative stability products), amino acids and other amino compounds under deffined conditions. 2. Analysis of foods. 4. Formation of aroma compounds from melanoi...

GM - Potravinářství

  • 1999 - 2004
  • 4 443 tis. Kč
  • 3 818 tis. Kč
  • MŠMT
Projekt

Introduction and implementation of monitoring of selected aroma components in relevant foods available on the Czech market to evaluate health risks (QL25020024)

The goal of the project is to set the strategy to introduce pilot monitoring of consumption and application of aroma compounds in food on the Czech market, in accordance with Article 20 of Regulation (EC) No. 1334/2008. In the first phase of...

Food and beverages

  • 2025 - 2027
  • 6 958 tis. Kč
  • 6 958 tis. Kč
  • MZe
Projekt

Research of Saaz Varieties and New Breedings from the Point of View of Their Utilization in Modern Brewing Technologies (EP7253)

Fine aroma hop variety Saaz semi-early red-bine hop is grown on most of the hop garden area in the Czech Republic at the present time. This variety loses its. Simultaneously, high-alpha hops are imported by domestic breweries for th...

GC - Pěstování rostlin, osevní postupy

  • 1997 - 2000
  • 2 339 tis. Kč
  • 1 672 tis. Kč
  • MZe
Projekt

Development of sustainable quality aroma dwarf hops in both the Czech Republic and the United Kingdom to supply brewing worldwide. (LF11008)

Application of the first promising genotypes for state registration trials....

GE - Šlechtění rostlin

  • 2011 - 2014
  • 14 280 tis. Kč
  • 7 140 tis. Kč
  • MŠMT
Projekt

Interaction of food matrix with small ligands influencing flavour and texture (OC 96.10)

This project is divided into 2 basic parts. 1. Retention of aroma compounds in model systems consisting of macromolecules (proteins, polysaccharides) in polar the time-intensity values of taste and aroma perception. 2. The validatio...

GM - Potravinářství

  • 1999 - 1999
  • 2 050 tis. Kč
  • 1 700 tis. Kč
  • MŠMT
Projekt

Enzymatic hydrolysis of acrylonitriles substituted on the alpha-carbon by a (poly)hydroxylated side chain (ME 579)

on the alpha-carbon with a side chain bearing hydroxyl(s). These compounds are important precursors of,biologically active compounds such as ulosonic acids (components of bacterial membranes, intermediates of plant metabolism) and ...

CC - Organická chemie

  • 2002 - 2002
  • 233 tis. Kč
  • 105 tis. Kč
  • MŠMT
Projekt

Polyunsaturated fatty acids (1P04OCD13.10)

The aim of the project consists in designing of biotechnological approaches focused on obtaining polyunsaturated fatty acids (PUFAs) and their esters from natural plant oils. This study consists of several tasks:(i) Understanding lipase-medi...

CC - Organická chemie

  • 2004 - 2004
  • 700 tis. Kč
  • 400 tis. Kč
  • MŠMT
Projekt

Alpha - glucosidases with a perspective of diagnostic and therapeutic application (GA203/97/0621)

on a number of processes in cells. Alpha-glucosidase, which is a subject of a project of synthetic inhibitors (peptide libraries and carbohydrate derivatives)on alpha in patients suffering with diabetes mellitus. Studies of alp...

CE - Biochemie

  • 1997 - 1999
  • 4 751 tis. Kč
  • 2 088 tis. Kč
  • GA ČR
Projekt

Monitoring of retinoic acid nuclear receptor alpha alterations in retinoid induced differentiation of human leukemic cells (OK 220)

FD - Onkologie a hematologie

  • 1996 - 1997
  • 1 052 tis. Kč
  • 670 tis. Kč
  • MŠMT
Projekt

Synthesis and characterization of new potent inhibitors of enzymes dapE and argE with selective antimicrobial effect on resistant pathogenic bacterial strains (IAA400550614)

-succinyldiaminopimelic acid desuccinylases and argE-encoded N-alpha-acetylornithine deacetylase, catalyzing a conversion to diaminopimelic acid and to ornithine in the presence ofZn(II of argE's covers several N-acylamino ...

CC - Organická chemie

  • 2006 - 2008
  • 1 786 tis. Kč
  • 1 786 tis. Kč
  • AV ČR
  • 1 - 10 z 1 765