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3 922 (0,098s) •

Projekt

Construction of a Database of Physical Properties of Foods (OK 315)

Construction of database of physical properties of foods. The task of Prague team is to utilise the expertise and data of Prague databank of physical properties of foods is to collect the numerical data of properties into ...

GM - Potravinářství

  • 1998 - 1999
    • •
  • 2 565 tis. Kč
    • •
  • 2 235 tis. Kč
    • •
  • MŠMT
Projekt

Verifying the possibilities of proving the use of protective cultures in the production of food of animal products origin (QK23020047)

cultures in the production of nonfermented food should not obscure the quality of the input raw material or the low level of the process of their processing and food production. The project is based on two phases: 1) collectio...

Agricultural biotechnology and food biotechnology

  • 2023 - 2025
    • •
  • 7 730 tis. Kč
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  • 7 730 tis. Kč
    • •
  • MZe
Projekt

Multiplex detection of DNA of probiotic bacteria and yeasts in food supplements using xMAP and qPCR technologies (QK22020101)

-mentioned genera originating from the collections and the food supplements themselvesThe aim of the project is to create a multiplex diagnostic method enabling complex detection of DNA of probiotic bacteria and yeasts in food

GM technology (crops and livestock), livestock cloning, marker assisted selection, diagnostics (DNA chips and biosensing devices for the early/accurate detection of diseases) biomass feedstock production technologies, biopharming

  • 2022 - 2024
    • •
  • 9 035 tis. Kč
    • •
  • 9 035 tis. Kč
    • •
  • MZe
Projekt

MENDELU RESEARCH LIBRARY (ED3.1.00/12.0227)

The project shall provide the access to the following databases: CAB Abstracts PLUS Collection from 1990 to the current year; CAB Abstracts Archive 1910-1990; CAB Compendia; access to CAB Reference Book Collection and CAB eBooks; to...

AF - Dokumentace, knihovnictví, práce s informacemi

  • 2013 - 2014
    • •
  • 54 869 tis. Kč
    • •
  • 8 230 tis. Kč
    • •
  • MŠMT
Projekt

*High-tech efficient multi-head weigher aimed at dosing mainly food industry products. (FI-IM3/212)

*Industrial exploration and development of the inteligent dosing (weighing) equipment which enables dosing mainly food industry products into the packaging machines providing both high accuracy and capacity, and at same time mixing two up to...

JR - Ostatní strojírenství

  • 2006 - 2008
    • •
  • 11 064 tis. Kč
    • •
  • 3 919 tis. Kč
    • •
  • MPO
Projekt

Thallium in food chains (GA525/01/0908)

Two sites with extremely high contents of Tl (maximum values 2.8 mg kg"' DW) found during bazal monitoring of soils in Czech Republic (South Bohemia, Czech-Moravian Highlands) will be controlled in detail by ICP/MS. Soil samples will be collected...

CB - Analytická chemie, separace

  • 2001 - 2003
    • •
  • 3 291 tis. Kč
    • •
  • 2 091 tis. Kč
    • •
  • GA ČR
Projekt

Chemoenzymatic preparation of the metabolites of food bioactive quercetin for bioavailability studies (LD15082)

To study the bioavailability of plant food bioactives, methods and standards for the determination of their metabolites of these compounds are needed. But polyphenolic Phase II of the sulfates of an important food bioactive flavonoi...

CE - Biochemie

  • 2015 - 2017
    • •
  • 1 612 tis. Kč
    • •
  • 1 572 tis. Kč
    • •
  • MŠMT
Projekt

Research of application of high isostatic pressure for production of foods (EP9026)

The aim of the proposed project is to experimentally predict the collection of knowledge of optimum pressure, time and temperature for food processing by high pressure technology. The convenience of specific packaging material, shel...

GM - Potravinářství

  • 1999 - 2002
    • •
  • 2 564 tis. Kč
    • •
  • 2 040 tis. Kč
    • •
  • MZe
Projekt

Common study on the control techniques and mechanisms on the mitigation of processing contaminants in thermally processed foods (8JCH1012)

contaminants in thermally processed foods. The project team will benefit from sharing and safety of heat-treated foods at both sites. Within the planned project activities, the following sub-goals were identified: Sub-objective 1: ...

Analytical chemistry

  • 2019 - 2021
    • •
  • 300 tis. Kč
    • •
  • 300 tis. Kč
    • •
  • MŠMT
Projekt

Genotypic and phenotypic characterization of bacteria from genus Cronobacter isolated from food and environment (GPP503/12/P704)

are paramount with respect to food and environment. The objectives of this study will be the observation of both, the phenotypic and genotypic, characteristics of verified collection of Cronobacter species within genus Cronobacter ...

GM - Potravinářství

  • 2012 - 2014
    • •
  • 1 711 tis. Kč
    • •
  • 1 711 tis. Kč
    • •
  • GA ČR
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