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Extraction of DNA to detection of aflatoxigenic aspergillus species in foodstuffs using PCR method

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216275%3A25310%2F07%3A00005935" target="_blank" >RIV/00216275:25310/07:00005935 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Extraction of DNA to detection of aflatoxigenic aspergillus species in foodstuffs using PCR method

  • Original language description

    The extraction of DNA according to Cenis was used with different modifications of disrupting the cell wall. Fungi mycelium was disrupted by ultrasonic bath, Eppendorf homogenizer and liquid nitrogen. Method was optimized using pure cultures A. parasiticus var. globosus CCM F ? 550 and A. flavus CCM F ? 108. After extraction, acquired DNA was amplified by Polymerase Chain Reaction (PCR). PCR was used to amplify ver-1 gene and apa-2 gene as target fragments. The specific PCR product codes the biosyntheticway of aflatoxin B1. PCR product was detected by electrophoresis. Records were interpreted. Acquired results demonstrate, that success of method depends especially on disrupting cell wall of fungi. 91 samples of food (first of all tea, spices and medical herbs) were examined. 27 samples were positive for the presence of the aflatoxinogenic fungi on the AFPA medium. Two samples contained two species fungi of genus Aspergillus and one sample contained three species fungi of genus Aspergil

  • Czech name

    Extrakce DNA z aflatoxinogenních druhů aspergilů vyskytujících se v potravinách pro PCR

  • Czech description

    Extrakce DNA z aflatoxinogenních druhů aspergilů vyskytujících se v potravinách pro následnou polymerázovou řetězovou reakci.

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    EB - Genetics and molecular biology

  • OECD FORD branch

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2007

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Scientific Papers of the University of Pardubice, Series A

  • ISSN

    1211-5541

  • e-ISSN

  • Volume of the periodical

  • Issue of the periodical within the volume

    13

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    11

  • Pages from-to

  • UT code for WoS article

  • EID of the result in the Scopus database