Analysis of physico chemical properties of collagen isolated from different animal tissues
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F11%3APU93877" target="_blank" >RIV/00216305:26310/11:PU93877 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Analysis of physico chemical properties of collagen isolated from different animal tissues
Original language description
Analysis of different animal skin tissue as alternative source of collagen type I. After collagen was extracted, water content, amino acid content and molecular weight by ELFO were determined. Thermal stability and denaturation temperature also were determined. Obtained results suggested that waste chicken skin has potential to present excellent alternative to traditional collagen sources such as bovine achiles tendon collagen.
Czech name
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Czech description
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Classification
Type
O - Miscellaneous
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
<a href="/en/project/ED0012%2F01%2F01" target="_blank" >ED0012/01/01: Centres for materials research at FCH BUT</a><br>
Continuities
O - Projekt operacniho programu
Others
Publication year
2011
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů