Quality of malting barley crop 2012 in the Czech Republic

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60193697%3A_____%2F13%3A%230000812" target="_blank" >RIV/60193697:_____/13:#0000812 - isvavai.cz</a>

Result on the web

<a href="http://kvasnyprumysl.cz/en/journal/2013/12" target="_blank" >http://kvasnyprumysl.cz/en/journal/2013/12</a>

DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Quality of malting barley crop 2012 in the Czech Republic

Original language description

Study evaluates quality of malting barley from harvest 2012 in the Czech Republic. The results from barley analyses showed favorable values of germination capacity, average starch content and above average protein content. Higher protein content was a reason of a lower extract content of the produced malts. To achieve optimal modification in samples with a higher protein content, a higher degree of steeping had to be applied. Based on the obtained results we can state that the year 2012 in terms of maltquality was an average year.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GC - Plant growing, crop rotation

OECD FORD branch

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Project

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Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2013

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Kvasný průmysl

ISSN

0023-5830

e-ISSN

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Volume of the periodical

59

Issue of the periodical within the volume

12

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

5

Pages from-to

364-368

UT code for WoS article

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EID of the result in the Scopus database

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