Global Butter Market and Possibility of Forecasting Butter Price
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F18%3A78553" target="_blank" >RIV/60460709:41110/18:78553 - isvavai.cz</a>
Result on the web
<a href="https://ap.pef.czu.cz/en/r-12193-conference-proceedings" target="_blank" >https://ap.pef.czu.cz/en/r-12193-conference-proceedings</a>
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Global Butter Market and Possibility of Forecasting Butter Price
Original language description
The situation at the global market with butter based especially on rapidly rising consumer price in year 2017 has surprised not just consumers all around the world. The aim of the paper is to describe the current situation at the global market with butter and to explain the main reasons of rapidly increasing prices during the last periods. Within the analysis the main attention is paid to the Czech market. However, the tendencies and the main factors are common for the all countries all around the world, just with some regional specifics that are also depicted. The examination of butter market and possibility of its modelling and forecasting arisen from the current situation in the dairy agri-food chain all around the world. The general overview as well as consecutive analysis is based on the determination of the main factors influencing the butter market. The possibility of forecasting of the consumer price of the butter is strongly affected by rapid increase of the price during the 2nd half of the
Czech name
—
Czech description
—
Classification
Type
D - Article in proceedings
CEP classification
—
OECD FORD branch
50202 - Applied Economics, Econometrics
Result continuities
Project
—
Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2018
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
AGRARIAN PERSPECTIVES XXVII. FOOD SAFETY – FOOD SECURITY
ISBN
978-80-213-2890-7
ISSN
1213-7960
e-ISSN
2464-4781
Number of pages
7
Pages from-to
304-310
Publisher name
CULS
Place of publication
Prague
Event location
Prague
Event date
Sep 19, 2018
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
—