Distribution of bifidobacteria in gastrointestinal tract of calves.

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F06%3A16243" target="_blank" >RIV/60460709:41210/06:16243 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

čeština

Original language name

Výskyt bifidobakterií v trávicím traktu telat.

Original language description

Development of gastrointestinal microflora of calves with special respect to bifidobacteria was studied and faecal bacteria in calves in the age between 3 days and 7 weeks were enumerated. Bacteria were detected using selective media, bifidobacteria using modified TPY agar with addition of mupirocin and acetic acid and by fluorescence in situ hybridization (FISH). Bifidobacteria were found as a dominant group of faecal flora of calves from 7th day of live and constituted 10 % of total bacterial counts.The highest bacterial counts were observed in rumen, caecum, and colon, the lowest ones in abomasum and duodenum. Bifidobacteria and lactobacilli showed the best survival ability during stomach passage and dominated in all parts of digestive tract. Bifidobacteria counts determined by FISH technique were significantly higher than counts provided by cultivation. Modified TPY agar is high selective and is suitable for the bifidobacteria isolation but FISH seems to be more accurate method fo

Czech name

Výskyt bifidobakterií v trávicím traktu telat.

Czech description

Development of gastrointestinal microflora of calves with special respect to bifidobacteria was studied and faecal bacteria in calves in the age between 3 days and 7 weeks were enumerated. Bacteria were detected using selective media, bifidobacteria using modified TPY agar with addition of mupirocin and acetic acid and by fluorescence in situ hybridization (FISH). Bifidobacteria were found as a dominant group of faecal flora of calves from 7th day of live and constituted 10 % of total bacterial counts.The highest bacterial counts were observed in rumen, caecum, and colon, the lowest ones in abomasum and duodenum. Bifidobacteria and lactobacilli showed the best survival ability during stomach passage and dominated in all parts of digestive tract. Bifidobacteria counts determined by FISH technique were significantly higher than counts provided by cultivation. Modified TPY agar is high selective and is suitable for the bifidobacteria isolation but FISH seems to be more accurate method fo

Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

EE - Microbiology, virology

OECD FORD branch

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Project

<a href="/en/project/GP523%2F05%2FP117" target="_blank" >GP523/05/P117: The occurrence of bifidobacteria and their role in young ruminants during the milk-feeding period</a><br>

Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2006

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Folia Microbiologica

ISSN

0015-5632

e-ISSN

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Volume of the periodical

51

Issue of the periodical within the volume

4

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

4

Pages from-to

325-328

UT code for WoS article

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EID of the result in the Scopus database

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