Glucose non-fermenting bifidobacteria are frequent in the hen caeca.

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F99%3A00000058" target="_blank" >RIV/60460709:41210/99:00000058 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Glucose non-fermenting bifidobacteria are frequent in the hen caeca.
Original language description
Two media were evaluated to determine their electivity and selectivity for bifidobacteria in the hen caeca samples : Wilkins-Chalgren agar (MW; Oxoid) modified by the addition of acetic acid (1 ml/l) and TPY agar (MTPY; ADSA) with acetic acid (1 ml/l) and mupirocin (100 mg/l). The colonies arising on the plates inoculated with caecal samples were Gram stained, acreeneed for the presence of fructose-6-phosphate phosphoketolase activity, and tested for fermentation patterns using ANAEROtest (Lachema, Czech Republic) and API 50CHL (Biomérieux, France) kits. MTPY agar was both more elective and more selective than MW agar. Caecal bifidobacteria counts were higher than using MTPY agar. Higher electivity of MTPY agar was due to soya peptone with high carbohydrate content. Most of isolates from this medium were glucose negative and rafinose positive.
Czech name
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Czech description
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Publication year
1999
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
Sixth Symposium on Lactic Acid Bacteria, Book of Abstracts
ISBN
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ISSN
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Number of pages
5
Pages from-to
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Publisher name
Netherlands Institute for Microbiology, The Netherlands
Place of publication
Veldhoven, The Netherlands
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Event date
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Type of event by nationality
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UT code for WoS article
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