Structural analysis of polysaccharides from mushroom hericium Erinaceus mftccb 134

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61388971%3A_____%2F23%3A00580688" target="_blank" >RIV/61388971:_____/23:00580688 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Structural analysis of polysaccharides from mushroom hericium Erinaceus mftccb 134
Original language description
The aim of this research was the structural characterisation of polysaccharides isolated from fruiting bodies of the cultivating medicinal mushroom Hericium erinaceus MFTCCB 134. Cold and hot water extracts (CWE, HWE) were obtained and purified, and followed by alkali extraction from the reminder solids. The composition and structure of the fractions were analysed by FTIR spectroscopy, and neutral sugars/linkage analyses were determined by GC/FID and GC/MS, respectively. Galactose, fucose and glucose were found in purified CWE,nwhile glucose predominated in purified HWE.
Czech name
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Czech description
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Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2023
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
Proceedings of the 19th International Conference on Polysacharides- Glycoscience
ISBN
978-80-88307-17-4
ISSN
2336-6796
e-ISSN
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Number of pages
5
Pages from-to
25-29
Publisher name
Czech Chemical Society
Place of publication
Praha
Event location
Praha
Event date
Oct 8, 2023
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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