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Differences in the type of starch and grain given pedigree and their impact on important barley grain nutrients and agronomic characters

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F11%3A00180669" target="_blank" >RIV/62156489:43210/11:00180669 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Differences in the type of starch and grain given pedigree and their impact on important barley grain nutrients and agronomic characters

  • Original language description

    It is provide selection for characterisation of type starch. Diference type is genotype for food and another for feed.The paper presents results from the influence of type of grain (hulled vs. . Naked ) and starch ( vs. standard . Waxy with a reduced proportion of amylose / amylopectin ), given the differences in the origin of these hybrids, the content of nutritionally important substances ( NSP- beta - glucans and arabinoxylans , starch and N- compounds ) and economically important characters ( grainyield , overflow to the network and HTZ ). Are the results of evaluation of new lines at 2 locations ( Kromeriz Žabčice ) in the years 2008-2010).

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/1M0570" target="_blank" >1M0570: Research Centre for Study of Extract Compounds of Barley and Hop</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2011

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Differences in the type of starch and grain given by pedigree and their impact on important barley grain nutrients and agronomic characters

  • ISBN

    978-80-86238-90-6

  • ISSN

  • e-ISSN

  • Number of pages

    5

  • Pages from-to

    196-200

  • Publisher name

  • Place of publication

    Praha

  • Event location

    Praha

  • Event date

    Nov 2, 2011

  • Type of event by nationality

    EUR - Evropská akce

  • UT code for WoS article