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Novel Approaches in Mathematical Description of Hen Egg Geometry

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F13%3A00200455" target="_blank" >RIV/62156489:43210/13:00200455 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1080/10942912.2011.595028" target="_blank" >http://dx.doi.org/10.1080/10942912.2011.595028</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1080/10942912.2011.595028" target="_blank" >10.1080/10942912.2011.595028</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Novel Approaches in Mathematical Description of Hen Egg Geometry

  • Original language description

    Precise quantification of the profile of a hen egg can provide a powerful tool for analysis of egg shape and following solving of various technological problems. The article presents a new approach of the eggshell geometry determination using and analyzing the egg digital image and edge detection techniques. The detected points on the eggshell contour were fitted by the Fourier series. The obtained equations describing an egg profile were used to calculate the egg volume, surface area, and radius of curvature with a much higher degree of precision in comparison with previously published approaches. It was shown that radii of curvature at the critical points of the egg profile are independent on the egg shape index. The article shows and quantifies thelimitations of the common and frequent procedures.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2013

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    International Journal of Food Properties

  • ISSN

    1094-2912

  • e-ISSN

  • Volume of the periodical

    16

  • Issue of the periodical within the volume

    7

  • Country of publishing house

    US - UNITED STATES

  • Number of pages

    11

  • Pages from-to

    1472-1482

  • UT code for WoS article

    319382100006

  • EID of the result in the Scopus database