Effect of soybean and rapeseed components in the ration of dairy cows to milk fat profile of fatty acids
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F12%3A43871281" target="_blank" >RIV/62157124:16270/12:43871281 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Effect of soybean and rapeseed components in the ration of dairy cows to milk fat profile of fatty acids
Original language description
Nutrition of dairy cows besides other factors significantly contributes to changes in the composition biological value, sensory and technological properties of milk. Therefore, not only the content of individual nutrients in the ration, but also the typeof feed given, its quality and feeding technique affects the composition and quality of milk. The proportion of milk constituents is not constant, the largest changes are occurring in milk fat content (Illek, 1998). Milk fat usually contains a high proportion of saturated fatty acids (SFA, 70-75%), largely as a consequence of microbial biohydrogenation in the rumen, monounsaturated fatty acids (MUFA; 20-25%) and small amounts of polyunsaturated fatty acids (PUFA; 5%), (Lock and Shingfield, 2004). Currently, there is customer demand for unsaturated fatty acids (UFA), which are considered healthier than saturated fatty acids. For these reasons, there is also an effort to influence the profile of fatty acids (FAs) in milk fat. Soybean and
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Sborník příspěvků XIV. Konference mladých vědeckých pracovníků s mezinárodní účastí
ISBN
978-80-7305-612-4
ISSN
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e-ISSN
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Number of pages
3
Pages from-to
90-92
Publisher name
Veterinární a farmaceutická univerzita Brno
Place of publication
Brno
Event location
Brno
Event date
May 29, 2012
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
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