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Dynamical changes of basic chemical indicators and significant lipophilic vitamins in caprine colostrum

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F15%3A43872919" target="_blank" >RIV/62157124:16270/15:43872919 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.2754/avb201483S10S15" target="_blank" >http://dx.doi.org/10.2754/avb201483S10S15</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.2754/avb201483S10S15" target="_blank" >10.2754/avb201483S10S15</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Dynamical changes of basic chemical indicators and significant lipophilic vitamins in caprine colostrum

  • Original language description

    Colostrum is currently used as a food supplement. It has been sought after by an increasing number of consumers for its unique composition, and its use is supported by European legislation that defines colostrum as an animal product for human consumption. Therefore, information on its chemical parameters and the content of lipophilic vitamins are important when evaluating colostrum quality and safety. The aim of this study was to assess dynamic changes of basic chemical parameters (protein, fat, lactoseand dry matter) and the content of selected lipophilic vitamins (vitamin A and vitamin E) in Short-haired goat's colostrum. Attention was paid to the first milk from the first hour to the sixth day after the parturition since the composition of initialmilk changes rapidly during this period. Protein, fat and lactose levels were measured by the near infrared spectroscopy, vitamins were analysed simultaneously by ultra high performance liquid chromatography with detection in ultraviolet

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/QJ1230044" target="_blank" >QJ1230044: Determination of parameters for legislative assessing of the quality and safety of raw milk from cows, sheep and goats</a><br>

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2015

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Acta veterinaria Brno

  • ISSN

    0001-7213

  • e-ISSN

  • Volume of the periodical

    83

  • Issue of the periodical within the volume

    Suppl. 10

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    5

  • Pages from-to

    "S15"-"S19"

  • UT code for WoS article

    000354505500003

  • EID of the result in the Scopus database