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Effect of dietary fish oil on selected markers of an inflammatory status in pigs

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F16%3AN0000146" target="_blank" >RIV/00027162:_____/16:N0000146 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/62156489:43210/16:43910213

  • Výsledek na webu

    <a href="https://mnet.mendelu.cz/mendelnet2016/mnet_2016_full.pdf" target="_blank" >https://mnet.mendelu.cz/mendelnet2016/mnet_2016_full.pdf</a>

  • DOI - Digital Object Identifier

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Effect of dietary fish oil on selected markers of an inflammatory status in pigs

  • Popis výsledku v původním jazyce

    The objective of the experiment was to test a hypothesis that the biologically active substances present in fish oil (eicosapentaenoic acid, EPA, and docosahexaenoic acid, DHA) are able to stabilize inflammatory status in an organism. Thirty two pigs (Large White x Landrace) at the age of eight weeks with the mean live weight of 25.5 kg were used as a model organism. The pigs were divided into two groups with 16 animals each; the experimental and control group was fed the basic feed mixture with 2.5% of fish oil (F) and 2.5% of palm oil (P), respectively. The F - and P - pigs were randomly divided into two groups 70th day of fattening, and eight F - and eight P - pigs were treated with E. coli lipopolysaccharide (LPS). After anesthetizing, pigs were sacrificed by bleeding, the blood and liver samples were taken, and expression of the liver genes coding for 7 selected cytokines and plasma concentration of adiponectin and three cytokines was determined. No significant effect (P > 0.05) of dietary intervention on feed intake, live weight and live weight gain was found. Fish oil tended to increase (P > 0.05) relative expression of all tested cytokine genes, the effect being significant (P < 0.05) in the case of IL - 6 and TGF - beta 1 after LPS application. Fish oil also increased (P < 0.05) plasma concentration of TNF alpha in pigs treated with LPS. On the other hand, fish oil tended to decrease (P = 0.22) plasma adiponectin in comparison with palm oil. The present study did not confirm anti-inflammatory effect of fish oil.

  • Název v anglickém jazyce

    Effect of dietary fish oil on selected markers of an inflammatory status in pigs

  • Popis výsledku anglicky

    The objective of the experiment was to test a hypothesis that the biologically active substances present in fish oil (eicosapentaenoic acid, EPA, and docosahexaenoic acid, DHA) are able to stabilize inflammatory status in an organism. Thirty two pigs (Large White x Landrace) at the age of eight weeks with the mean live weight of 25.5 kg were used as a model organism. The pigs were divided into two groups with 16 animals each; the experimental and control group was fed the basic feed mixture with 2.5% of fish oil (F) and 2.5% of palm oil (P), respectively. The F - and P - pigs were randomly divided into two groups 70th day of fattening, and eight F - and eight P - pigs were treated with E. coli lipopolysaccharide (LPS). After anesthetizing, pigs were sacrificed by bleeding, the blood and liver samples were taken, and expression of the liver genes coding for 7 selected cytokines and plasma concentration of adiponectin and three cytokines was determined. No significant effect (P > 0.05) of dietary intervention on feed intake, live weight and live weight gain was found. Fish oil tended to increase (P > 0.05) relative expression of all tested cytokine genes, the effect being significant (P < 0.05) in the case of IL - 6 and TGF - beta 1 after LPS application. Fish oil also increased (P < 0.05) plasma concentration of TNF alpha in pigs treated with LPS. On the other hand, fish oil tended to decrease (P = 0.22) plasma adiponectin in comparison with palm oil. The present study did not confirm anti-inflammatory effect of fish oil.

Klasifikace

  • Druh

    D - Stať ve sborníku

  • CEP obor

    GJ - Choroby a škůdci zvířat, veterinární medicina

  • OECD FORD obor

Návaznosti výsledku

  • Projekt

  • Návaznosti

    V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Ostatní

  • Rok uplatnění

    2016

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název statě ve sborníku

    MendelNet 2016

  • ISBN

    978-80-7509-443-8

  • ISSN

  • e-ISSN

  • Počet stran výsledku

    5

  • Strana od-do

    819-823

  • Název nakladatele

    Mendelova Univerzita v Brně

  • Místo vydání

    Brno

  • Místo konání akce

    Brno

  • Datum konání akce

    9. 11. 2016

  • Typ akce podle státní příslušnosti

    EUR - Evropská akce

  • Kód UT WoS článku

    000392968500147