The use of functional amino acids in different categories of pigs – A review

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F23%3AN0000112" target="_blank" >RIV/00027162:_____/23:N0000112 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/62157124:16170/23:43881048

Výsledek na webu

<a href="https://vetmed.agriculturejournals.cz/corproof.php?tartkey=vet-000003-1737" target="_blank" >https://vetmed.agriculturejournals.cz/corproof.php?tartkey=vet-000003-1737</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.17221/72/2023-VETMED" target="_blank" >10.17221/72/2023-VETMED</a>

Jazyk výsledku

angličtina

Název v původním jazyce

The use of functional amino acids in different categories of pigs – A review

Popis výsledku v původním jazyce

The present review deals with a particularly important topic: the use of functional amino acids in different categories of pigs. It is especially relevant in the context of the current efforts to reduce the use of antibiotics in pig farming and the search for possible alternatives to replace them. The review is based on the definition that functional amino acids (FAAs) are classified as dispensable amino acids, but with additional biological functions, i.e., not only are they used for protein formation, but they are also involved in regulating essential metabolic pathways to improve health, survival, growth, and development. We describe the mechanism of action of individual FAAs and their potential use in pigs, including glutamate, glutamine, arginine, branched-chain amino acids (i.e., leucine, isoleucine, and valine), tryptophan and glycine. The work is divided into three parts. The first part deals with the FAAs and their role in the overall health of sows and their offspring. The second part describes the use of functional amino acids in piglets after weaning. Part three examines the use of functional amino acids in growing and fattening pigs and their impact on meat quality.

Název v anglickém jazyce

The use of functional amino acids in different categories of pigs – A review

Popis výsledku anglicky

The present review deals with a particularly important topic: the use of functional amino acids in different categories of pigs. It is especially relevant in the context of the current efforts to reduce the use of antibiotics in pig farming and the search for possible alternatives to replace them. The review is based on the definition that functional amino acids (FAAs) are classified as dispensable amino acids, but with additional biological functions, i.e., not only are they used for protein formation, but they are also involved in regulating essential metabolic pathways to improve health, survival, growth, and development. We describe the mechanism of action of individual FAAs and their potential use in pigs, including glutamate, glutamine, arginine, branched-chain amino acids (i.e., leucine, isoleucine, and valine), tryptophan and glycine. The work is divided into three parts. The first part deals with the FAAs and their role in the overall health of sows and their offspring. The second part describes the use of functional amino acids in piglets after weaning. Part three examines the use of functional amino acids in growing and fattening pigs and their impact on meat quality.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

40301 - Veterinary science

Projekt

<a href="/cs/project/QK1910311" target="_blank" >QK1910311: Metabolomika steroidních hormonů s výrazným anabolickým účinkem jako základ pro nové analytické kontrolní metodiky určené pro prokazování praktik zneužívání zakázaných substancí ve výkrmu hospodářských zvířat</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2023

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Veterinární medicína

ISSN

0375-8427

e-ISSN

1805-9392

Svazek periodika

68

Číslo periodika v rámci svazku

8

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

14

Strana od-do

299-312

Kód UT WoS článku

001091050200001

EID výsledku v databázi Scopus

2-s2.0-85173763380