The importance of slaughterhouses in monitoring the occurrence of tail biting in pigs - review

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F23%3AN0000141" target="_blank" >RIV/00027162:_____/23:N0000141 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/62157124:16170/23:43881046

Výsledek na webu

<a href="https://vetmed.agriculturejournals.cz/artkey/vet-202309-0001_the-importance-of-slaughterhouses-in-monitoring-the-occurrence-of-tail-biting-in-pigs-8211-review.php" target="_blank" >https://vetmed.agriculturejournals.cz/artkey/vet-202309-0001_the-importance-of-slaughterhouses-in-monitoring-the-occurrence-of-tail-biting-in-pigs-8211-review.php</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.17221/85/2023-VETMED" target="_blank" >10.17221/85/2023-VETMED</a>

Jazyk výsledku

angličtina

Název v původním jazyce

The importance of slaughterhouses in monitoring the occurrence of tail biting in pigs - review

Popis výsledku v původním jazyce

Tail biting in pigs represents a very serious problem in modern pig farming, particularly with the intensification of the industry. It is considered a multifactorial syndrome and can be caused by various factors, leading to significant economic losses through reduced weight gain and partial or total condemnation of slaughtered carcasses due to secondary bacterial infections. The aim of this article is to summarize the current knowledge regarding tail biting in pigs, with a primary focus on the use of slaughterhouses for evaluating tail lesions and monitoring their prevalence. The introduction addresses the factors influencing the incidence of tail biting in pig farms and prevention strategies. Subsequent sections cover topics such as tail docking, the negative effects of pig tail biting, advantages and drawbacks of examining tail lesions in slaughterhouses, and the methodical procedure for evaluating such lesions. Additionally, the article discusses the relationship between tail lesions and meat inspection findings, as well as the prevalence of tail lesions in various European countries.

Název v anglickém jazyce

The importance of slaughterhouses in monitoring the occurrence of tail biting in pigs - review

Popis výsledku anglicky

Tail biting in pigs represents a very serious problem in modern pig farming, particularly with the intensification of the industry. It is considered a multifactorial syndrome and can be caused by various factors, leading to significant economic losses through reduced weight gain and partial or total condemnation of slaughtered carcasses due to secondary bacterial infections. The aim of this article is to summarize the current knowledge regarding tail biting in pigs, with a primary focus on the use of slaughterhouses for evaluating tail lesions and monitoring their prevalence. The introduction addresses the factors influencing the incidence of tail biting in pig farms and prevention strategies. Subsequent sections cover topics such as tail docking, the negative effects of pig tail biting, advantages and drawbacks of examining tail lesions in slaughterhouses, and the methodical procedure for evaluating such lesions. Additionally, the article discusses the relationship between tail lesions and meat inspection findings, as well as the prevalence of tail lesions in various European countries.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

40301 - Veterinary science

Projekt

—

Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2023

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Veterinární medicína

ISSN

0375-8427

e-ISSN

1805-9392

Svazek periodika

68

Číslo periodika v rámci svazku

9

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

10

Strana od-do

349-258

Kód UT WoS článku

001104620200001

EID výsledku v databázi Scopus

2-s2.0-85173986461