Exploring the motivations behind food self-provisioning in the Czech Republic
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027251%3A_____%2F23%3AN0000003" target="_blank" >RIV/00027251:_____/23:N0000003 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/60460709:41110/23:95116 RIV/60460709:41340/23:95116
Výsledek na webu
<a href="https://agricecon.agriculturejournals.cz/magno/age/2023/mn6.php" target="_blank" >https://agricecon.agriculturejournals.cz/magno/age/2023/mn6.php</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.17221/117/2023-AGRICECON" target="_blank" >10.17221/117/2023-AGRICECON</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Exploring the motivations behind food self-provisioning in the Czech Republic
Popis výsledku v původním jazyce
Gardening and food self-provisioning motivations are changing with the country’s economic development. While food security is often the main driver for self-provisioning in low-income countries, more diverse motivations exist in high-income countries. This study investigates the motivations for self-provisioning in the Czech Republic and the role of the family composition on the rate of self-provisioning to explore its social benefits. A two-step analysis was employed using data collected from 1 214 respondents. First, an exploratory descriptive statistical analysis was conducted to gain insights into the motivation of different households participating in self-provisioning. Second, binary probit models were used to investigate the characteristics influencing the main motives for self-provisioning. The results of the models revealed that the educational level, income per capita, family structure and area of residence influence the motives for self-provisioning.
Název v anglickém jazyce
Exploring the motivations behind food self-provisioning in the Czech Republic
Popis výsledku anglicky
Gardening and food self-provisioning motivations are changing with the country’s economic development. While food security is often the main driver for self-provisioning in low-income countries, more diverse motivations exist in high-income countries. This study investigates the motivations for self-provisioning in the Czech Republic and the role of the family composition on the rate of self-provisioning to explore its social benefits. A two-step analysis was employed using data collected from 1 214 respondents. First, an exploratory descriptive statistical analysis was conducted to gain insights into the motivation of different households participating in self-provisioning. Second, binary probit models were used to investigate the characteristics influencing the main motives for self-provisioning. The results of the models revealed that the educational level, income per capita, family structure and area of residence influence the motives for self-provisioning.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
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OECD FORD obor
50200 - Economics and Business
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2023
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Agricultural Economics
ISSN
0139-570X
e-ISSN
1805-9295
Svazek periodika
69
Číslo periodika v rámci svazku
6
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
12
Strana od-do
234-245
Kód UT WoS článku
001022715700002
EID výsledku v databázi Scopus
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