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Correlation of photosynthetic pigments content with indicators of seed quality in the seeds of carrot, celery, dill, parsley, and parsnip

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00159816%3A_____%2F22%3A00077744" target="_blank" >RIV/00159816:_____/22:00077744 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/62156489:43210/22:43921796

  • Výsledek na webu

    <a href="https://www.scielo.br/j/jss/a/jsMQg7vWrWrXtNJDWyhNbCw/?lang=en" target="_blank" >https://www.scielo.br/j/jss/a/jsMQg7vWrWrXtNJDWyhNbCw/?lang=en</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1590/2317-1545v44260767" target="_blank" >10.1590/2317-1545v44260767</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Correlation of photosynthetic pigments content with indicators of seed quality in the seeds of carrot, celery, dill, parsley, and parsnip

  • Popis výsledku v původním jazyce

    The content of photosynthetic pigments, especially chlorophylls, has a significant effect on the quality, viability, and storability of seeds. Determination of photosynthetic pigments together with the correlation with seed quality parameters, such as germination and radicle emergence, lead to the possibility of using the pigments content as a new indicator of seed quality. The photosynthetic pigments content was determined spectrophotometrically from extracts of commercial mature seeds of carrot, celery, dill, parsley, and parsnip. The content of chlorophyll a, chlorophyll b, beta-carotene, and lutein varied among species of family Apiaceae and among varieties within species. Spectrophotometry was verified as easy, quick, and inexpensive method that can be used for the determination of photosynthetic pigments in mature seeds. The individual pigments content was compared to seed quality parameters such as standard germination, germination speed index (GSI), and radicle emergence (RE), which was carried out at 72, 96, 120, 144, and 168 h. Based on the correlation of photosynthetic pigments content with seed quality parameters (GSI and RE), chlorophyll b and lutein content were selected, and can be used as the new markers of seed quality.

  • Název v anglickém jazyce

    Correlation of photosynthetic pigments content with indicators of seed quality in the seeds of carrot, celery, dill, parsley, and parsnip

  • Popis výsledku anglicky

    The content of photosynthetic pigments, especially chlorophylls, has a significant effect on the quality, viability, and storability of seeds. Determination of photosynthetic pigments together with the correlation with seed quality parameters, such as germination and radicle emergence, lead to the possibility of using the pigments content as a new indicator of seed quality. The photosynthetic pigments content was determined spectrophotometrically from extracts of commercial mature seeds of carrot, celery, dill, parsley, and parsnip. The content of chlorophyll a, chlorophyll b, beta-carotene, and lutein varied among species of family Apiaceae and among varieties within species. Spectrophotometry was verified as easy, quick, and inexpensive method that can be used for the determination of photosynthetic pigments in mature seeds. The individual pigments content was compared to seed quality parameters such as standard germination, germination speed index (GSI), and radicle emergence (RE), which was carried out at 72, 96, 120, 144, and 168 h. Based on the correlation of photosynthetic pigments content with seed quality parameters (GSI and RE), chlorophyll b and lutein content were selected, and can be used as the new markers of seed quality.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Návaznosti výsledku

  • Projekt

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2022

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    JOURNAL OF SEED SCIENCE

  • ISSN

    2317-1537

  • e-ISSN

    2317-1545

  • Svazek periodika

    44

  • Číslo periodika v rámci svazku

    2022

  • Stát vydavatele periodika

    BR - Brazilská federativní republika

  • Počet stran výsledku

    11

  • Strana od-do

    nestrankovano

  • Kód UT WoS článku

    000835489100001

  • EID výsledku v databázi Scopus