Adherence to resistance training and hypocaloric diet among persons near retirement age - A secondary data analysis of three randomized controlled trials

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11110%2F24%3A10488723" target="_blank" >RIV/00216208:11110/24:10488723 - isvavai.cz</a>

Výsledek na webu

<a href="https://verso.is.cuni.cz/pub/verso.fpl?fname=obd_publikace_handle&handle=~l9DG4cd5v" target="_blank" >https://verso.is.cuni.cz/pub/verso.fpl?fname=obd_publikace_handle&handle=~l9DG4cd5v</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.jnha.2024.100344" target="_blank" >10.1016/j.jnha.2024.100344</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Adherence to resistance training and hypocaloric diet among persons near retirement age - A secondary data analysis of three randomized controlled trials

Popis výsledku v původním jazyce

Objectives: Adherence to lifestyle interventions is crucial for the treatment of obesity. However, there is little research about adherence to lifestyle interventions in persons around retirement age. The objectives of this study are (1) to identify factors associated with the adherence to resistance training and a hypocaloric diet and (2) to describe the association between adherence and changes in body composition outcome parameters. Design: This secondary data analysis included three randomized controlled trials. Setting &amp; participants: The inclusion criteria of the participants were an age of 55-75 years, a BMI &gt; 25 kg/m2 and receiving both a hypocaloric diet and resistance training. All participants were residing in the community. Measurements: Adherence to hypocaloric diet was measured through the mean dietary intake on the basis of a 3-day dietary record. If the participant consumed at least 600 kcal less than the individual caloric requirements, they were considered adherent. Adherence to resistance training was achieved if &gt;67% of the recommended training sessions were attended over the course of the study periods. Results: 232 participants were included, 47.0% female, mean age 64.0 (+5.5) years. 80.2% adhered to resistance training and 51.3% adhered to a hypocaloric diet. Older age (Beta 0.41; 95% CI 0.05, 0.78; p = 0.028) and male sex (Beta 7.7; 95% CI 3.6, 11; p &lt; 0.001) were associated with higher resistance training adherence. A higher BMI at baseline (Beta 6.4; 95% CI 3.6, 9.2; p &lt;0.001) and male sex (Beta 65; 95% CI 41, 88; p &lt;0.001) were associated with higher adherence to hypocaloric diet. Conclusion: We identified several associated factors (sex, age and BMI at baseline) that should be considered to promote adherence in future lifestyle intervention studies in persons around retirement age. We recommend including behavior change techniques in lifestyle interventions and consider sex-specific interventions to improve the adherence of women.

Název v anglickém jazyce

Adherence to resistance training and hypocaloric diet among persons near retirement age - A secondary data analysis of three randomized controlled trials

Popis výsledku anglicky

Objectives: Adherence to lifestyle interventions is crucial for the treatment of obesity. However, there is little research about adherence to lifestyle interventions in persons around retirement age. The objectives of this study are (1) to identify factors associated with the adherence to resistance training and a hypocaloric diet and (2) to describe the association between adherence and changes in body composition outcome parameters. Design: This secondary data analysis included three randomized controlled trials. Setting &amp; participants: The inclusion criteria of the participants were an age of 55-75 years, a BMI &gt; 25 kg/m2 and receiving both a hypocaloric diet and resistance training. All participants were residing in the community. Measurements: Adherence to hypocaloric diet was measured through the mean dietary intake on the basis of a 3-day dietary record. If the participant consumed at least 600 kcal less than the individual caloric requirements, they were considered adherent. Adherence to resistance training was achieved if &gt;67% of the recommended training sessions were attended over the course of the study periods. Results: 232 participants were included, 47.0% female, mean age 64.0 (+5.5) years. 80.2% adhered to resistance training and 51.3% adhered to a hypocaloric diet. Older age (Beta 0.41; 95% CI 0.05, 0.78; p = 0.028) and male sex (Beta 7.7; 95% CI 3.6, 11; p &lt; 0.001) were associated with higher resistance training adherence. A higher BMI at baseline (Beta 6.4; 95% CI 3.6, 9.2; p &lt;0.001) and male sex (Beta 65; 95% CI 41, 88; p &lt;0.001) were associated with higher adherence to hypocaloric diet. Conclusion: We identified several associated factors (sex, age and BMI at baseline) that should be considered to promote adherence in future lifestyle intervention studies in persons around retirement age. We recommend including behavior change techniques in lifestyle interventions and consider sex-specific interventions to improve the adherence of women.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

30227 - Geriatrics and gerontology

Projekt

—

Návaznosti

V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Rok uplatnění

2024

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Journal of Nutrition, Health and Aging

ISSN

1279-7707

e-ISSN

1760-4788

Svazek periodika

28

Číslo periodika v rámci svazku

10

Stát vydavatele periodika

FR - Francouzská republika

Počet stran výsledku

8

Strana od-do

100344

Kód UT WoS článku

001347828300001

EID výsledku v databázi Scopus

2-s2.0-85202038567