Discreet Economy: Luxury Hospitality in the Context of Postsocialist Transformation of Czech Society
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11240%2F13%3A10189528" target="_blank" >RIV/00216208:11240/13:10189528 - isvavai.cz</a>
Výsledek na webu
<a href="http://www.soclabo.org/index.php/laboratorium/article/view/64/973" target="_blank" >http://www.soclabo.org/index.php/laboratorium/article/view/64/973</a>
DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Discreet Economy: Luxury Hospitality in the Context of Postsocialist Transformation of Czech Society
Popis výsledku v původním jazyce
In the Czech Republic, popular discourse on service workers is characterized by complaints about poor level of Czech hospitality resulting from the country's socialist history. On the other hand, there are luxury restaurants that are considered a mark ofindividual success of their owners as well as of economic transformation and prosperity. This paper looks at a case study of one luxury restaurant in Prague and shows how hospitality, luxury, and inequalities between workers and customers were negotiated and contested by workers. The concept of discreet economy is introduced to analyze exchanges between agents, inequalities between them, and workers' strategies of resistance. Readers are invited to see luxury hospitality as an arena where postsocialisttransformation of the society is negotiated.
Název v anglickém jazyce
Discreet Economy: Luxury Hospitality in the Context of Postsocialist Transformation of Czech Society
Popis výsledku anglicky
In the Czech Republic, popular discourse on service workers is characterized by complaints about poor level of Czech hospitality resulting from the country's socialist history. On the other hand, there are luxury restaurants that are considered a mark ofindividual success of their owners as well as of economic transformation and prosperity. This paper looks at a case study of one luxury restaurant in Prague and shows how hospitality, luxury, and inequalities between workers and customers were negotiated and contested by workers. The concept of discreet economy is introduced to analyze exchanges between agents, inequalities between them, and workers' strategies of resistance. Readers are invited to see luxury hospitality as an arena where postsocialisttransformation of the society is negotiated.
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
AC - Archeologie, antropologie, etnologie
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2013
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Laboratorium. Russian Review of Social Research
ISSN
2076-8214
e-ISSN
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Svazek periodika
5
Číslo periodika v rámci svazku
1
Stát vydavatele periodika
RU - Ruská federace
Počet stran výsledku
25
Strana od-do
73-97
Kód UT WoS článku
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EID výsledku v databázi Scopus
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