The factors important for transmission of T. gondii infection on rabbit farms and risk of human infection from consumation of rabbit meat in northenrn Italy

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14310%2F14%3A00076404" target="_blank" >RIV/00216224:14310/14:00076404 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

The factors important for transmission of T. gondii infection on rabbit farms and risk of human infection from consumation of rabbit meat in northenrn Italy

Popis výsledku v původním jazyce

In Italy, rabbits are frequently reared for meat production. The aim of the study was to find out seroprevalence of T. gondii to recognize risk factors of infection in rabbits and risk of toxoplasmosis from consumption of rabbit meat in humans. Blood samples from 260 apparently healthy breeding rabbits were collected on 13 commercial rabbit farms in Northern Italy, Veneto region (provinces of Padova, Rovigo, Treviso and Verona). Rabbits (females) were divided into categories according to their age (2 ?30 months), number of births (0 ? 15), breed (Hyla, Hycole, Grimaud , Hybrid), province (Padova, Rovigo, Treviso and Verona) and size of farm (small and large with less or more than 1000 does). Samples were tested for antibodies against T. gondii using the IFAT method; samples with a titre greather then 50 were considered positive. Antibodies against T. gondii were found in 38 (14.6 %) rabbits. Statistically significant difference (p-value less then 0.05) was found in T.

Název v anglickém jazyce

The factors important for transmission of T. gondii infection on rabbit farms and risk of human infection from consumation of rabbit meat in northenrn Italy

Popis výsledku anglicky

In Italy, rabbits are frequently reared for meat production. The aim of the study was to find out seroprevalence of T. gondii to recognize risk factors of infection in rabbits and risk of toxoplasmosis from consumption of rabbit meat in humans. Blood samples from 260 apparently healthy breeding rabbits were collected on 13 commercial rabbit farms in Northern Italy, Veneto region (provinces of Padova, Rovigo, Treviso and Verona). Rabbits (females) were divided into categories according to their age (2 ?30 months), number of births (0 ? 15), breed (Hyla, Hycole, Grimaud , Hybrid), province (Padova, Rovigo, Treviso and Verona) and size of farm (small and large with less or more than 1000 does). Samples were tested for antibodies against T. gondii using the IFAT method; samples with a titre greather then 50 were considered positive. Antibodies against T. gondii were found in 38 (14.6 %) rabbits. Statistically significant difference (p-value less then 0.05) was found in T.

Druh

D - Stať ve sborníku

CEP obor

GJ - Choroby a škůdci zvířat, veterinární medicina

OECD FORD obor

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Projekt

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Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2014

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

Infectious and Parasitic Diseases of Animals, 5th International Scientific Conference

ISBN

9788080774110

ISSN

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e-ISSN

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Počet stran výsledku

4

Strana od-do

307-310

Název nakladatele

Univerzita veterinárskeho lekárstva a farmácie v Košiciach

Místo vydání

Košice

Místo konání akce

Košice

Datum konání akce

4. 9. 2014

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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