Eating habits of choldren attending B-fresh dance studio
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14510%2F10%3A00079821" target="_blank" >RIV/00216224:14510/10:00079821 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Eating habits of choldren attending B-fresh dance studio
Popis výsledku v původním jazyce
B-fresh Dance assembles children, young and adult people for the purpose of support and development of the art of modern dance and its promotion among the public. The dancers train 2?3 times a week, they take part in weekend workshops and holiday week-long dance workshops. B-fresh Dance Studio has over 120 members. B-fresh Dance Studio divides its dancers into three age groups: children 6 ? 10, juniors 11 ? 14 and adult 15 ? X. The research presented in this paper dealt with the nutrition of children who do sports actively, with focus on the diet of dancers. In total, 40 persons took part in the research, out of which 36 were juniors aged 11?14, one child aged 10 and 3 persons from the adult group aged 15?16 (a 15-year-old girl and a girl and a boy aged 16). The research was conducted using questionnaires. The questionnaires were filled in anonymously. The children wrote, they consume most often 4 foods per a day. Most of girls (27) and all 3 boys drink 1 ? 2 l liquid daily.
Název v anglickém jazyce
Eating habits of choldren attending B-fresh dance studio
Popis výsledku anglicky
B-fresh Dance assembles children, young and adult people for the purpose of support and development of the art of modern dance and its promotion among the public. The dancers train 2?3 times a week, they take part in weekend workshops and holiday week-long dance workshops. B-fresh Dance Studio has over 120 members. B-fresh Dance Studio divides its dancers into three age groups: children 6 ? 10, juniors 11 ? 14 and adult 15 ? X. The research presented in this paper dealt with the nutrition of children who do sports actively, with focus on the diet of dancers. In total, 40 persons took part in the research, out of which 36 were juniors aged 11?14, one child aged 10 and 3 persons from the adult group aged 15?16 (a 15-year-old girl and a girl and a boy aged 16). The research was conducted using questionnaires. The questionnaires were filled in anonymously. The children wrote, they consume most often 4 foods per a day. Most of girls (27) and all 3 boys drink 1 ? 2 l liquid daily.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
AK - Sport a aktivity volného času
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2010
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Medunarodna naučna konferencija "Teorijski, metodološki i metodički aspekti takmičenja i pripreme sportista". Zbornik radova
ISBN
9788680255613
ISSN
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e-ISSN
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Počet stran výsledku
5
Strana od-do
376-380
Název nakladatele
Faculty of sport and physical education
Místo vydání
beograd
Místo konání akce
beograd
Datum konání akce
1. 1. 2010
Typ akce podle státní příslušnosti
EUR - Evropská akce
Kód UT WoS článku
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