Findingout about nutrition habits and physical activity in sporty secondary-school students in the Czech Republic

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14510%2F14%3A00079680" target="_blank" >RIV/00216224:14510/14:00079680 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Findingout about nutrition habits and physical activity in sporty secondary-school students in the Czech Republic

Popis výsledku v původním jazyce

The aim of this work was to find out what nutrition habits sporty secondary-school students have and what sports activities they are involved in. For the research, students of some secondary schools in Brno, Czech Republic, who are also competition or professional athletes were selected. The data were arrived at through questionnaire; there were 76 informants: 43 boys and 33 girls. At first, anthropometric parameters such as body weight and body height were measured. These values were used to calculateBMI. BMI of the majority of both boys (90.7 %) and girls (87.9 %) was within the limit. The majority of students (65.8 %) were found to have 5 meals a day. Most students answered that in one day they eat two portions of fresh fruit (60.5 %) and two portions of fresh vegetables (52.6 %). In respect of drinking regime, most students (45.6 %) stated that they drink 2.1 - 2.4 l fluids per day. The most frequent fluids were still water and tea (64.5 % students), further unsweetened mineral wa

Název v anglickém jazyce

Findingout about nutrition habits and physical activity in sporty secondary-school students in the Czech Republic

Popis výsledku anglicky

The aim of this work was to find out what nutrition habits sporty secondary-school students have and what sports activities they are involved in. For the research, students of some secondary schools in Brno, Czech Republic, who are also competition or professional athletes were selected. The data were arrived at through questionnaire; there were 76 informants: 43 boys and 33 girls. At first, anthropometric parameters such as body weight and body height were measured. These values were used to calculateBMI. BMI of the majority of both boys (90.7 %) and girls (87.9 %) was within the limit. The majority of students (65.8 %) were found to have 5 meals a day. Most students answered that in one day they eat two portions of fresh fruit (60.5 %) and two portions of fresh vegetables (52.6 %). In respect of drinking regime, most students (45.6 %) stated that they drink 2.1 - 2.4 l fluids per day. The most frequent fluids were still water and tea (64.5 % students), further unsweetened mineral wa

Druh

O - Ostatní výsledky

CEP obor

FB - Endokrinologie, diabetologie, metabolismus, výživa

OECD FORD obor

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Projekt

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Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2014

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů