METHOD OF COOPERATION BETWEEN CZECH RETAIL STORES AND THEIR SUPPLIERS IN REPLENISHING FOOD PRODUCTS
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216275%3A25310%2F15%3A39900199" target="_blank" >RIV/00216275:25310/15:39900199 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
METHOD OF COOPERATION BETWEEN CZECH RETAIL STORES AND THEIR SUPPLIERS IN REPLENISHING FOOD PRODUCTS
Popis výsledku v původním jazyce
At present, the idea is increasingly gaining ground of an integrated material flow management in entire supply chains in order to achieve maximum synergies. This final state is, however, usually achievable in gradual steps, with the greatest interest indeveloping cooperation with its suppliers being on the side of links serving the final consumer, i.e. wholesale and retail stores. The level of cooperation of retail stores with their suppliers was the subject of the quantitative research. The main objective of the research was to determine the form of the distribution chain for replenishment of goods to retail stores, methods used for execution of orders of goods and also the success rate of the cooperation with suppliers through determining the sufficient amount of goods in individual retail stores. The research was conducted in the spring of 2015 in 75 retail stores located in the Czech Republic. The basic findings of the research include that the retail stores where the research too
Název v anglickém jazyce
METHOD OF COOPERATION BETWEEN CZECH RETAIL STORES AND THEIR SUPPLIERS IN REPLENISHING FOOD PRODUCTS
Popis výsledku anglicky
At present, the idea is increasingly gaining ground of an integrated material flow management in entire supply chains in order to achieve maximum synergies. This final state is, however, usually achievable in gradual steps, with the greatest interest indeveloping cooperation with its suppliers being on the side of links serving the final consumer, i.e. wholesale and retail stores. The level of cooperation of retail stores with their suppliers was the subject of the quantitative research. The main objective of the research was to determine the form of the distribution chain for replenishment of goods to retail stores, methods used for execution of orders of goods and also the success rate of the cooperation with suppliers through determining the sufficient amount of goods in individual retail stores. The research was conducted in the spring of 2015 in 75 retail stores located in the Czech Republic. The basic findings of the research include that the retail stores where the research too
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
AE - Řízení, správa a administrativa
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2015
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
SGEM2015: Conference Proceedings. Book 2. Vol. 2
ISBN
978-619-7105-47-6
ISSN
2367-5659
e-ISSN
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Počet stran výsledku
8
Strana od-do
799-806
Název nakladatele
STEF92 Technology Ltd.
Místo vydání
Sofie
Místo konání akce
Albena
Datum konání akce
26. 8. 2015
Typ akce podle státní příslušnosti
EUR - Evropská akce
Kód UT WoS článku
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