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Graphene oxide based nanocomposite for crop protection

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26620%2F19%3APU140139" target="_blank" >RIV/00216305:26620/19:PU140139 - isvavai.cz</a>

  • Výsledek na webu

    <a href="http://dx.doi.org/10.11159/icnfa19.142" target="_blank" >http://dx.doi.org/10.11159/icnfa19.142</a>

  • DOI - Digital Object Identifier

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Graphene oxide based nanocomposite for crop protection

  • Popis výsledku v původním jazyce

    Statistical current world production of tomato and pepper was according Food and agriculture Organisation (FAO) 180 milions tons and 40 milions tons respectively in 2017. In 2004, bacterial spot-causing xanthomonads (BSX) were reclassified into 4 species-Xanthomonas euvesicatoria, X. vesicatoria, X. perforans, and X. gardneri. BSX has ability to cause disease at different temperatures and has broad spectrum of diversity. The facts make the Xanthomonas a worldwide threat to pepper and tomato production and causes serious economic losses. Chemical control of pathogens led to increase of resistance. The current strategy to control BSX disease is based on planting resistant cultivars. Nevertheless, durability of resistance has been fleeting [1]. Treatment of plant by nanomaterials with antibacterial activity can be possible solution. Graphene oxide (GO) was prepared by chemical oxidation according to the simplified Hummer's method [2, 3]. GO was used as a starting materials for synthesis of nanocompostites consisting of GO and metal NPs. The morphology and elemental analysis of nanocomposites was performed using a scanning electron microscope (SEM) with energy dispersive X-ray spectroscopy (EDS). The interactions between GO and metal NPs were studied using Fourier transform infrared spectroscopy (FT-IR). Antibacterial activity of nanocompostites was tested on Xanthomonas euvesicatoria by plate pour method. Nanocomposites with the best antibacterial activity were tested in vivo study with tomato (cultivar "Mandat") and pepper (cultivar "Citrina") plants. Antibacterial activity of GO and metal NPs itself was tested also and the results were compared with antibacterial activity of composite. Synthesized nanocomposite was confirmed with SEM. EDS analysis was used to recognition elemental composition of nanocomposite. Comparative FTIR analysis was conducted to detect changes in functional groups. The addition of Cu and Ag NPs to the GO resulted in an increase in C=C moiety s

  • Název v anglickém jazyce

    Graphene oxide based nanocomposite for crop protection

  • Popis výsledku anglicky

    Statistical current world production of tomato and pepper was according Food and agriculture Organisation (FAO) 180 milions tons and 40 milions tons respectively in 2017. In 2004, bacterial spot-causing xanthomonads (BSX) were reclassified into 4 species-Xanthomonas euvesicatoria, X. vesicatoria, X. perforans, and X. gardneri. BSX has ability to cause disease at different temperatures and has broad spectrum of diversity. The facts make the Xanthomonas a worldwide threat to pepper and tomato production and causes serious economic losses. Chemical control of pathogens led to increase of resistance. The current strategy to control BSX disease is based on planting resistant cultivars. Nevertheless, durability of resistance has been fleeting [1]. Treatment of plant by nanomaterials with antibacterial activity can be possible solution. Graphene oxide (GO) was prepared by chemical oxidation according to the simplified Hummer's method [2, 3]. GO was used as a starting materials for synthesis of nanocompostites consisting of GO and metal NPs. The morphology and elemental analysis of nanocomposites was performed using a scanning electron microscope (SEM) with energy dispersive X-ray spectroscopy (EDS). The interactions between GO and metal NPs were studied using Fourier transform infrared spectroscopy (FT-IR). Antibacterial activity of nanocompostites was tested on Xanthomonas euvesicatoria by plate pour method. Nanocomposites with the best antibacterial activity were tested in vivo study with tomato (cultivar "Mandat") and pepper (cultivar "Citrina") plants. Antibacterial activity of GO and metal NPs itself was tested also and the results were compared with antibacterial activity of composite. Synthesized nanocomposite was confirmed with SEM. EDS analysis was used to recognition elemental composition of nanocomposite. Comparative FTIR analysis was conducted to detect changes in functional groups. The addition of Cu and Ag NPs to the GO resulted in an increase in C=C moiety s

Klasifikace

  • Druh

    D - Stať ve sborníku

  • CEP obor

  • OECD FORD obor

    40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Návaznosti výsledku

  • Projekt

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2019

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název statě ve sborníku

    Proceedings of the 5th World Congress on New Technologies (NewTech'19)

  • ISBN

    978-1-927877-62-3

  • ISSN

  • e-ISSN

  • Počet stran výsledku

    2

  • Strana od-do

    „142-1“-„142-2“

  • Název nakladatele

    Neuveden

  • Místo vydání

    Neuveden

  • Místo konání akce

    Lisabon

  • Datum konání akce

    18. 8. 2019

  • Typ akce podle státní příslušnosti

    WRD - Celosvětová akce

  • Kód UT WoS článku