Prediction of the harvest time for four apple cultivars on the basis of beginning of flowering and attending of T - stage fruitlets and dependence of diameter of fruitlets at T-stage and fruits at ripening stage

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F25271121%3A_____%2F17%3AN0000012" target="_blank" >RIV/25271121:_____/17:N0000012 - isvavai.cz</a>

Výsledek na webu

<a href="http://dx.doi.org/10.1515/johr-2017-0006" target="_blank" >http://dx.doi.org/10.1515/johr-2017-0006</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1515/johr-2017-0006" target="_blank" >10.1515/johr-2017-0006</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Prediction of the harvest time for four apple cultivars on the basis of beginning of flowering and attending of T - stage fruitlets and dependence of diameter of fruitlets at T-stage and fruits at ripening stage

Popis výsledku v původním jazyce

The growth of fruits was evaluated during three growing seasons on four apple cultivars ‘Angold’, ‘Jonagold’, ‘Rubinola’ and ‘Topaz’. The follow-up period was defined by the start of flowering, the date of attaining of T-stage by fruitlets and the start of optimal harvest ripening, which for each cultivar was determined on the basis of starch index, flesh firmness and soluble solids. The close relationships were detected between time of attaining the T-stage and term of harvest maturity for three of four studied cultivars.

Název v anglickém jazyce

Prediction of the harvest time for four apple cultivars on the basis of beginning of flowering and attending of T - stage fruitlets and dependence of diameter of fruitlets at T-stage and fruits at ripening stage

Popis výsledku anglicky

The growth of fruits was evaluated during three growing seasons on four apple cultivars ‘Angold’, ‘Jonagold’, ‘Rubinola’ and ‘Topaz’. The follow-up period was defined by the start of flowering, the date of attaining of T-stage by fruitlets and the start of optimal harvest ripening, which for each cultivar was determined on the basis of starch index, flesh firmness and soluble solids. The close relationships were detected between time of attaining the T-stage and term of harvest maturity for three of four studied cultivars.

Druh

J_SC - Článek v periodiku v databázi SCOPUS

CEP obor

—

OECD FORD obor

40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Projekt

<a href="/cs/project/LO1608" target="_blank" >LO1608: Výzkumné ovocnářské centrum</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2017

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Journal of Horticultural Research

ISSN

2300-5009

e-ISSN

—

Svazek periodika

25

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

PL - Polská republika

Počet stran výsledku

5

Strana od-do

55-59

Kód UT WoS článku

—

EID výsledku v databázi Scopus

2-s2.0-85026769845