Forage quality and yieldsof some perennial legumes for a sustainable world

Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26296080%3A_____%2F16%3AN0000069" target="_blank" >RIV/26296080:_____/16:N0000069 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Jazyk výsledku
angličtina
Název v původním jazyce
Forage quality and yieldsof some perennial legumes for a sustainable world
Popis výsledku v původním jazyce
In two harvest years two Czech varieties of alfalfa (Holyna and Tereza), two varieties of red clover (Spurt and Amos), Hungarian clover (variety Panon) and goat’s rue, Lithuanian variety Gale were tested. The experiment was established by the method of randomized blocks in four replications. The yields of both green and dry matter were acquired in all evaluated species. Some quality indicators (% content of ash, crude protein, fibre, ADF, NDF, fat, sugars and nitrogen) were determined from the biomass obtained in the first cut. Mycotoxin content in the harvested biomass was also determined.
Název v anglickém jazyce
Forage quality and yieldsof some perennial legumes for a sustainable world
Popis výsledku anglicky
In two harvest years two Czech varieties of alfalfa (Holyna and Tereza), two varieties of red clover (Spurt and Amos), Hungarian clover (variety Panon) and goat’s rue, Lithuanian variety Gale were tested. The experiment was established by the method of randomized blocks in four replications. The yields of both green and dry matter were acquired in all evaluated species. Some quality indicators (% content of ash, crude protein, fibre, ADF, NDF, fat, sugars and nitrogen) were determined from the biomass obtained in the first cut. Mycotoxin content in the harvested biomass was also determined.

Projekt
<a href="/cs/project/QJ1310100" target="_blank" >QJ1310100: Vývoj a optimalizace metod stanovení biogenních aminů v návaznosti na zvýšení zdravotní bezpečnosti siláží</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění
2016
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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