DETERMINATION OF BIOLOGICALLY ACTIVE COMPOUNDS IN FLAXSEED (LINUM USITATISSMUM L.)
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26784246%3A_____%2F11%3A%230000407" target="_blank" >RIV/26784246:_____/11:#0000407 - isvavai.cz</a>
Výsledek na webu
<a href="http://www.chemicke-listy.cz/common/content-issue_18-volume_105-year_2011.html" target="_blank" >http://www.chemicke-listy.cz/common/content-issue_18-volume_105-year_2011.html</a>
DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
DETERMINATION OF BIOLOGICALLY ACTIVE COMPOUNDS IN FLAXSEED (LINUM USITATISSMUM L.)
Popis výsledku v původním jazyce
Flaxseed has been widely used in human nutrition as a functional food for thousands of years, while flax oil (more commonly known as linseed oil), because of its strong flavor and limited stability, has a predominant usage in industrial applica-tions 1,2. The presented study has been conducted within the Project ?Flaxseed for human health? which aims to breed a flaxseed with higher levels of the oleic acid at the expense of the unstable ?-linolenic acid and, thereby, make conditions for a broad use offlaxseed oil in food and medicine. In order to assess health benefits / risks associated with flaxseed consumption, also biologically active compounds present in this crop, namely phytoestrogen secoisolariciresinol (SECO), carotenoid lutein and cyanogenic glycosides were determined in several cultivars grown under various conditions. For this purpose, high performance liquid chromatography coupled with diode array detector (for determination of SECO and lutein) or with tandem mass spectr
Název v anglickém jazyce
DETERMINATION OF BIOLOGICALLY ACTIVE COMPOUNDS IN FLAXSEED (LINUM USITATISSMUM L.)
Popis výsledku anglicky
Flaxseed has been widely used in human nutrition as a functional food for thousands of years, while flax oil (more commonly known as linseed oil), because of its strong flavor and limited stability, has a predominant usage in industrial applica-tions 1,2. The presented study has been conducted within the Project ?Flaxseed for human health? which aims to breed a flaxseed with higher levels of the oleic acid at the expense of the unstable ?-linolenic acid and, thereby, make conditions for a broad use offlaxseed oil in food and medicine. In order to assess health benefits / risks associated with flaxseed consumption, also biologically active compounds present in this crop, namely phytoestrogen secoisolariciresinol (SECO), carotenoid lutein and cyanogenic glycosides were determined in several cultivars grown under various conditions. For this purpose, high performance liquid chromatography coupled with diode array detector (for determination of SECO and lutein) or with tandem mass spectr
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
CB - Analytická chemie, separace
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/2B06087" target="_blank" >2B06087: Semeno lnu pro zdraví člověka</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2011
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Chemické listy
ISSN
1213-7103
e-ISSN
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Svazek periodika
105
Číslo periodika v rámci svazku
18
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
1
Strana od-do
995
Kód UT WoS článku
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EID výsledku v databázi Scopus
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