Occurrence and characteristics of methicillin resistant Staphylococcus aureus and methicillin resistant coagulase-negative Staphylococci in raw milk manufacturing

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26788462%3A_____%2F11%3A%230000576" target="_blank" >RIV/26788462:_____/11:#0000576 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/49608851:_____/11:#0000527

Výsledek na webu

<a href="http://www.agriculturejournals.cz/publicFiles/54725.pdf" target="_blank" >http://www.agriculturejournals.cz/publicFiles/54725.pdf</a>

DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Occurrence and characteristics of methicillin resistant Staphylococcus aureus and methicillin resistant coagulase-negative Staphylococci in raw milk manufacturing

Popis výsledku v původním jazyce

There were investgated occurrence of MRS in cow?s, goat?s, and sheep?s milk, human and animal nasal. The isolates were checked by the PCR method for the presence of mecA gene. The presence of the staphylococcal cassette chromosome mec (SCCmec), Panton-Valentine leukocidin (pvl) and genes encoding toxic shock syndrome toxin (tst) was detected in all strains confirmed as MRSA. S. aureus was the most frequently identified species, followed by S. haemolyticus, S. chromogenes, S. epidermidis and S. caprae. Among the resistant staphylococci (n=49) S. aureus (51 %) was found most frequently, followed by S. epidermidis (34.7 %), S. chromogenes (12.2 %), and S. haemolyticus (2 %). Resistant Staphyloccocus spp. occurred mainly in cow?s milk (MRSA, S. epidermidis, S. chromogenes, S. haemolyticus) and in animal?s swabs (S. epidermidis). One MRSA was also found in goat?s milk and one was isolated from human swab. No resistant strains were found in sheep?s milk. The negative results of analysed gene

Název v anglickém jazyce

Occurrence and characteristics of methicillin resistant Staphylococcus aureus and methicillin resistant coagulase-negative Staphylococci in raw milk manufacturing

Popis výsledku anglicky

There were investgated occurrence of MRS in cow?s, goat?s, and sheep?s milk, human and animal nasal. The isolates were checked by the PCR method for the presence of mecA gene. The presence of the staphylococcal cassette chromosome mec (SCCmec), Panton-Valentine leukocidin (pvl) and genes encoding toxic shock syndrome toxin (tst) was detected in all strains confirmed as MRSA. S. aureus was the most frequently identified species, followed by S. haemolyticus, S. chromogenes, S. epidermidis and S. caprae. Among the resistant staphylococci (n=49) S. aureus (51 %) was found most frequently, followed by S. epidermidis (34.7 %), S. chromogenes (12.2 %), and S. haemolyticus (2 %). Resistant Staphyloccocus spp. occurred mainly in cow?s milk (MRSA, S. epidermidis, S. chromogenes, S. haemolyticus) and in animal?s swabs (S. epidermidis). One MRSA was also found in goat?s milk and one was isolated from human swab. No resistant strains were found in sheep?s milk. The negative results of analysed gene

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

EE - Mikrobiologie, virologie

OECD FORD obor

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Projekt

Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2011

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Czech Journal of FOOD SCIENCES

ISSN

1212-1800

e-ISSN

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Svazek periodika

29

Číslo periodika v rámci svazku

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Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

6

Strana od-do

11-16

Kód UT WoS článku

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EID výsledku v databázi Scopus

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