The Potential Benefits of Aloe vera Products in Aquafeed: Current Knowledge and Prospects
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F23%3A43906345" target="_blank" >RIV/60076658:12520/23:43906345 - isvavai.cz</a>
Výsledek na webu
<a href="https://doi.org/10.1007/978-981-19-7451-9_6" target="_blank" >https://doi.org/10.1007/978-981-19-7451-9_6</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/978-981-19-7451-9_6" target="_blank" >10.1007/978-981-19-7451-9_6</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
The Potential Benefits of Aloe vera Products in Aquafeed: Current Knowledge and Prospects
Popis výsledku v původním jazyce
There has been an increasing effort to use medicinal plants as alternative pharmaceutical drugs, primarily to improve production in intensive aquaculture systems sustainably. Similarly, the potential of aloe vera (Aloe vera) in aquaculture has recently received much attention due to its biological properties, such as anti-inflammatory, immune stimulating, antioxidant, gut health enhancement, and hepatoprotective. This study reviewed the progress of research on the use of A. vera products in aquaculture, as well as the limitations of existing knowledge and prospects. Many studies have shown that some concentrations of A. vera products (especially less than 2%) significantly increase fish growth and appetite, improve general health, and increase resistance to physiological stressors. However, these findings are insufficient to recommend the use of A. vera products in aquaculture because of toxicological studies and validation of growth and immune-stimulating effects in different fish species, as well as improved research designs incorporating various vital factors, are still required.
Název v anglickém jazyce
The Potential Benefits of Aloe vera Products in Aquafeed: Current Knowledge and Prospects
Popis výsledku anglicky
There has been an increasing effort to use medicinal plants as alternative pharmaceutical drugs, primarily to improve production in intensive aquaculture systems sustainably. Similarly, the potential of aloe vera (Aloe vera) in aquaculture has recently received much attention due to its biological properties, such as anti-inflammatory, immune stimulating, antioxidant, gut health enhancement, and hepatoprotective. This study reviewed the progress of research on the use of A. vera products in aquaculture, as well as the limitations of existing knowledge and prospects. Many studies have shown that some concentrations of A. vera products (especially less than 2%) significantly increase fish growth and appetite, improve general health, and increase resistance to physiological stressors. However, these findings are insufficient to recommend the use of A. vera products in aquaculture because of toxicological studies and validation of growth and immune-stimulating effects in different fish species, as well as improved research designs incorporating various vital factors, are still required.
Klasifikace
Druh
C - Kapitola v odborné knize
CEP obor
—
OECD FORD obor
10613 - Zoology
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2023
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název knihy nebo sborníku
Emerging Sustainable Aquaculture Innovations in Africa
ISBN
978-981-19745-0-2
Počet stran výsledku
18
Strana od-do
149-166
Počet stran knihy
552
Název nakladatele
Springer Nature Singapore Pte Ltd.
Místo vydání
Singapore
Kód UT WoS kapitoly
—