Marine-derived products as functional feed additives in aquaculture: A review

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F23%3A43906586" target="_blank" >RIV/60076658:12520/23:43906586 - isvavai.cz</a>

Výsledek na webu

<a href="https://doi.org/10.1016/j.aqrep.2023.101679" target="_blank" >https://doi.org/10.1016/j.aqrep.2023.101679</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.aqrep.2023.101679" target="_blank" >10.1016/j.aqrep.2023.101679</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Marine-derived products as functional feed additives in aquaculture: A review

Popis výsledku v původním jazyce

The aquaculture industry is expanding to meet the daily requirements of humanity from high-quality seafood. In this regard, intensive aquaculture systems are suggested, resulting in high production but being challenged with immunosuppression and disease invaders. Antibiotics were used for a long time to protect and treat aquatic animals; however, continuous use led to severe food safety issues, reducing the natural immunity response and high resistance to harmful bacterial strains. Therefore, natural functional additives were introduced to reduce or even replace chemotherapies. More specifically, marine-derived substances showed effective immunostimulant and antioxidative roles when introduced to aquatic animals. Bioactive molecules derived from algae, crustaceans, and fish, including astaxanthin, carotenoids, chitosan, fucoidan, lectins, and polyunsaturated fatty acids (PUFAs), are the most applied additives in aquaculture. In addition, marine-derived biomolecules were introduced to several other sectors, such as nutraceuticals, pharmaceuticals, cosmetics, and agriculture. Marine derived substances are lipid-soluble biomolecules known for their ability to cross the cellular membranes, thereby causing pigmentation roles. Consequently, marine-derived biomolecules are involved in antioxidative and immune activation effects and, thereby, high performances and productivity of aquatic animals. In the literature, there are available knowledge about the possibility of using marine-derived biomolecules in aqua culture. This article presents information about the sources, mode of action, and effects of marine-derived biomolecules on aquatic animals to fortify the scientific community with enough details about friendly natural substances for sustainable aquaculture.

Název v anglickém jazyce

Marine-derived products as functional feed additives in aquaculture: A review

Popis výsledku anglicky

The aquaculture industry is expanding to meet the daily requirements of humanity from high-quality seafood. In this regard, intensive aquaculture systems are suggested, resulting in high production but being challenged with immunosuppression and disease invaders. Antibiotics were used for a long time to protect and treat aquatic animals; however, continuous use led to severe food safety issues, reducing the natural immunity response and high resistance to harmful bacterial strains. Therefore, natural functional additives were introduced to reduce or even replace chemotherapies. More specifically, marine-derived substances showed effective immunostimulant and antioxidative roles when introduced to aquatic animals. Bioactive molecules derived from algae, crustaceans, and fish, including astaxanthin, carotenoids, chitosan, fucoidan, lectins, and polyunsaturated fatty acids (PUFAs), are the most applied additives in aquaculture. In addition, marine-derived biomolecules were introduced to several other sectors, such as nutraceuticals, pharmaceuticals, cosmetics, and agriculture. Marine derived substances are lipid-soluble biomolecules known for their ability to cross the cellular membranes, thereby causing pigmentation roles. Consequently, marine-derived biomolecules are involved in antioxidative and immune activation effects and, thereby, high performances and productivity of aquatic animals. In the literature, there are available knowledge about the possibility of using marine-derived biomolecules in aqua culture. This article presents information about the sources, mode of action, and effects of marine-derived biomolecules on aquatic animals to fortify the scientific community with enough details about friendly natural substances for sustainable aquaculture.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

40103 - Fishery

Projekt

<a href="/cs/project/QK1810296" target="_blank" >QK1810296: Využití alternativních komponent a inovativních postupů ve výživě ryb</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2023

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Aquaculture Reports

ISSN

2352-5134

e-ISSN

—

Svazek periodika

31

Číslo periodika v rámci svazku

neuvedeno

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

8

Strana od-do

—

Kód UT WoS článku

001050743900001

EID výsledku v databázi Scopus

2-s2.0-85165926908