Making monopoly profits and price discrimination on food commodity markets
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F15%3A68884" target="_blank" >RIV/60460709:41110/15:68884 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Making monopoly profits and price discrimination on food commodity markets
Popis výsledku v původním jazyce
A model of monopoly in the food sector assumes a single firm on the market, which produces and offers a unique (homogeneous) product, for which there are no close substitutes. The firm takes into account only the expected behavior on the demand side (consumers), because there are no competitive firms in the industry. An impossibility of access to a particular market is associated with the so-called barriers of entry into the industry. The barriers then become a source of monopoly power. The fact that amonopoly firm has a certain monopoly power allows it to use a pricing strategy called price discrimination. The essence of price discrimination is to gain consumer surplus and convert it into additional profit for the company without having to take the costs into consideration. Second-degree price discrimination consists of setting different prices for different cumulative quantities of a commodity. By this discrimination a monopoly may obtain a part of the consumer surplus (but not all
Název v anglickém jazyce
Making monopoly profits and price discrimination on food commodity markets
Popis výsledku anglicky
A model of monopoly in the food sector assumes a single firm on the market, which produces and offers a unique (homogeneous) product, for which there are no close substitutes. The firm takes into account only the expected behavior on the demand side (consumers), because there are no competitive firms in the industry. An impossibility of access to a particular market is associated with the so-called barriers of entry into the industry. The barriers then become a source of monopoly power. The fact that amonopoly firm has a certain monopoly power allows it to use a pricing strategy called price discrimination. The essence of price discrimination is to gain consumer surplus and convert it into additional profit for the company without having to take the costs into consideration. Second-degree price discrimination consists of setting different prices for different cumulative quantities of a commodity. By this discrimination a monopoly may obtain a part of the consumer surplus (but not all
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
AH - Ekonomie
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2015
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Agrarian Perspectives XXIV. ? Global Agribusiness and Rural Economy
ISBN
978-80-213-2581-4
ISSN
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e-ISSN
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Počet stran výsledku
8
Strana od-do
463-470
Název nakladatele
PEF ČZU v Praze
Místo vydání
Praha
Místo konání akce
Prague
Datum konání akce
16. 9. 2015
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
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