Vliv porážkové hmotnosti na základní chemické složení vepřového masa

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F07%3A22280" target="_blank" >RIV/60460709:41210/07:22280 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Effect of the slaughter weigh on basic chemical composition of pork

Popis výsledku v původním jazyce

The objective of this work was verification of effect of slaughter weight on basic chemical composition of major meaty parts of pork. 120 slaughter hogs of a final hybrid combination breeding in Czech Republic were engaged in the test. Hogs were sorted in 4 groups according to their live weight. Representative muscle samples were taken from the right halves of these pigs, which were homogenized and submitted for chemical analysis. In the frame of consideration of the relation between the weight groups of all controlled parameters, then statistically significant differences have been found on surface of the relevance (P&#8804;0.05, 0.01 and 0.001) at the water content, IMF, as well as the crude proteins and ash matters.

Název v anglickém jazyce

Effect of the slaughter weigh on basic chemical composition of pork

Popis výsledku anglicky

The objective of this work was verification of effect of slaughter weight on basic chemical composition of major meaty parts of pork. 120 slaughter hogs of a final hybrid combination breeding in Czech Republic were engaged in the test. Hogs were sorted in 4 groups according to their live weight. Representative muscle samples were taken from the right halves of these pigs, which were homogenized and submitted for chemical analysis. In the frame of consideration of the relation between the weight groups of all controlled parameters, then statistically significant differences have been found on surface of the relevance (P&#8804;0.05, 0.01 and 0.001) at the water content, IMF, as well as the crude proteins and ash matters.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GG - Chov hospodářských zvířat

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2007

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Research in Pig Breeding - Výzkum v chovu prasat

ISSN

1802-7547

e-ISSN

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Svazek periodika

1

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

4

Strana od-do

57-60

Kód UT WoS článku

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EID výsledku v databázi Scopus

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