Using changes in eating and rumination time to indicate the onset of parturition or changes in the health status of dairy cows

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F21%3A88290" target="_blank" >RIV/60460709:41210/21:88290 - isvavai.cz</a>

Výsledek na webu

<a href="https://acta.mendelu.cz/artkey/acu-202105-0001_using-changes-in-eating-and-rumination-time-to-indicate-the-onset-of-parturition-or-changes-in-the-health-statu.php" target="_blank" >https://acta.mendelu.cz/artkey/acu-202105-0001_using-changes-in-eating-and-rumination-time-to-indicate-the-onset-of-parturition-or-changes-in-the-health-statu.php</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.11118/actaun.2021.049" target="_blank" >10.11118/actaun.2021.049</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Using changes in eating and rumination time to indicate the onset of parturition or changes in the health status of dairy cows

Popis výsledku v původním jazyce

Monitoring the time of rumination and eating of dairy cows, by new technologies, is increasingly used in commercial herds. Evaluation of parameters obtained from Vitalimeter 5P, was performed in 656 dairy cows Czech Fleckvieh and Holstein cattle, including their crossbreeds. The aim of the study was evaluation the relationship between the impending calving, the occurrence of the diseases with a change in rumination, and eating time. On the day of birth, the rumination time decreased by 122,9 min. and eating by 11,35 min. compared to the normal state before calving. The decrease in rumination and eating on the day of calving was significantly different depending on the lactation order. The decrease in rumination time and eating is also significant with the onset of the diseases. In metabolic disorders, the rumination time decreased on the day of detection by 128,95 min./day compared to the 3rd day before the problem was detected. Following this, the eating time decreased by 72,03 min. per day. For pos

Název v anglickém jazyce

Using changes in eating and rumination time to indicate the onset of parturition or changes in the health status of dairy cows

Popis výsledku anglicky

Monitoring the time of rumination and eating of dairy cows, by new technologies, is increasingly used in commercial herds. Evaluation of parameters obtained from Vitalimeter 5P, was performed in 656 dairy cows Czech Fleckvieh and Holstein cattle, including their crossbreeds. The aim of the study was evaluation the relationship between the impending calving, the occurrence of the diseases with a change in rumination, and eating time. On the day of birth, the rumination time decreased by 122,9 min. and eating by 11,35 min. compared to the normal state before calving. The decrease in rumination and eating on the day of calving was significantly different depending on the lactation order. The decrease in rumination time and eating is also significant with the onset of the diseases. In metabolic disorders, the rumination time decreased on the day of detection by 128,95 min./day compared to the 3rd day before the problem was detected. Following this, the eating time decreased by 72,03 min. per day. For pos

Druh

J_SC - Článek v periodiku v databázi SCOPUS

CEP obor

—

OECD FORD obor

40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2021

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis

ISSN

1211-8516

e-ISSN

1211-8516

Svazek periodika

69

Číslo periodika v rámci svazku

5

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

7

Strana od-do

555-561

Kód UT WoS článku

—

EID výsledku v databázi Scopus

2-s2.0-85119337691