Impact of olive mill wastewater (OMW) on the soil hydraulic and solute transport properties
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F22%3A91279" target="_blank" >RIV/60460709:41210/22:91279 - isvavai.cz</a>
Výsledek na webu
<a href="https://link.springer.com/article/10.1007/s13762-021-03630-6" target="_blank" >https://link.springer.com/article/10.1007/s13762-021-03630-6</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/s13762-021-03630-6" target="_blank" >10.1007/s13762-021-03630-6</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Impact of olive mill wastewater (OMW) on the soil hydraulic and solute transport properties
Popis výsledku v původním jazyce
The Mediterranean area concentrates the worlds largest production area of olive oil. The olive oil industry represents, in this basin, one of the leading sectors of the agrifood economy. Olive mill water is the principal waste effluent produced by the olive oil industry. Due to its high pollution load, this aqueous by-product cannot be directly disposed of in domestic wastewater treatment plants, especially those with a biological treatment unit. Untreated OMW is currently used for agronomic purposes in several countries, mainly because it is rich in valuable plant nutrients. However, OMW is characterized by toxic phenols, high organic matter, high salinity, suspended solids and several other components that may have possible negative effects on chemical and physical soil properties, as well as soil biological activities. In the present research, we focused on the effects of OMW application on transport and hydraulic soil properties.
Název v anglickém jazyce
Impact of olive mill wastewater (OMW) on the soil hydraulic and solute transport properties
Popis výsledku anglicky
The Mediterranean area concentrates the worlds largest production area of olive oil. The olive oil industry represents, in this basin, one of the leading sectors of the agrifood economy. Olive mill water is the principal waste effluent produced by the olive oil industry. Due to its high pollution load, this aqueous by-product cannot be directly disposed of in domestic wastewater treatment plants, especially those with a biological treatment unit. Untreated OMW is currently used for agronomic purposes in several countries, mainly because it is rich in valuable plant nutrients. However, OMW is characterized by toxic phenols, high organic matter, high salinity, suspended solids and several other components that may have possible negative effects on chemical and physical soil properties, as well as soil biological activities. In the present research, we focused on the effects of OMW application on transport and hydraulic soil properties.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
40104 - Soil science
Návaznosti výsledku
Projekt
—
Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2022
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
International Journal of Environmental Science and Technology
ISSN
1735-1472
e-ISSN
—
Svazek periodika
19
Číslo periodika v rámci svazku
8
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
14
Strana od-do
7079-7092
Kód UT WoS článku
000691924400002
EID výsledku v databázi Scopus
2-s2.0-85114039813