Hydrothermal carbonization and torrefaction of cabbage waste

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41310%2F19%3A79457" target="_blank" >RIV/60460709:41310/19:79457 - isvavai.cz</a>

Výsledek na webu

<a href="https://dspace.emu.ee/xmlui/handle/10492/4734" target="_blank" >https://dspace.emu.ee/xmlui/handle/10492/4734</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.15159/AR.19.098" target="_blank" >10.15159/AR.19.098</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Hydrothermal carbonization and torrefaction of cabbage waste

Popis výsledku v původním jazyce

In recent years, waste biomass has been increasingly becoming an energy source. The utilization of biomass includes a number of potential treatments thermochemical, physicochemical and biochemical. In the food industry, significant amounts of biodegradable wastes are produced which have to be quickly treated to not pose an environmental problem. In this work cabbage waste (Brassica oleracea var. capitata) was treated by hydrothermal carbonization and torrefaction. Hydrothermal carbonization experiments were carried out in a pressure reactor vessel Berghof BR-300 (inner volume 400 mL, temperature regulation by Berghof BTC 3000). The carbonization took place at target temperatures 180 oC and 225 oC. Torrefaction tests were carried out in a thermogravimetric programmable oven LECO TGA701 under nitrogen atmosphere at temperatures 225 oC, 250 oC and 275 oC. The residence time was 30 min for both processes. Proximate and elemental composition, as well as calorific value was analysed in all samples. To expr

Název v anglickém jazyce

Hydrothermal carbonization and torrefaction of cabbage waste

Popis výsledku anglicky

In recent years, waste biomass has been increasingly becoming an energy source. The utilization of biomass includes a number of potential treatments thermochemical, physicochemical and biochemical. In the food industry, significant amounts of biodegradable wastes are produced which have to be quickly treated to not pose an environmental problem. In this work cabbage waste (Brassica oleracea var. capitata) was treated by hydrothermal carbonization and torrefaction. Hydrothermal carbonization experiments were carried out in a pressure reactor vessel Berghof BR-300 (inner volume 400 mL, temperature regulation by Berghof BTC 3000). The carbonization took place at target temperatures 180 oC and 225 oC. Torrefaction tests were carried out in a thermogravimetric programmable oven LECO TGA701 under nitrogen atmosphere at temperatures 225 oC, 250 oC and 275 oC. The residence time was 30 min for both processes. Proximate and elemental composition, as well as calorific value was analysed in all samples. To expr

Druh

J_SC - Článek v periodiku v databázi SCOPUS

CEP obor

—

OECD FORD obor

20704 - Energy and fuels

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2019

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Agronomy Research

ISSN

1406-894X

e-ISSN

—

Svazek periodika

17

Číslo periodika v rámci svazku

3

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

10

Strana od-do

862-871

Kód UT WoS článku

—

EID výsledku v databázi Scopus

2-s2.0-85067418768