Crop rotations in a climate change scenario: short-term effects of crop diversity on resilience and ecosystem service provision under drought

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41320%2F19%3A81309" target="_blank" >RIV/60460709:41320/19:81309 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.sciencedirect.com/science/article/pii/S0167880919302415?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0167880919302415?via%3Dihub</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.agee.2019.106625" target="_blank" >10.1016/j.agee.2019.106625</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Crop rotations in a climate change scenario: short-term effects of crop diversity on resilience and ecosystem service provision under drought

Popis výsledku v původním jazyce

Given the challenges posed to agriculture by future climatic changes, and the need to reduce environmental impacts, a key challenge is to develop resilient food production systems. Ecological intensification is an approach proposed to partially replace external inputs with the provision of biodiversity-derived ecosystems services to either maintain or increase food production. One promising practice is crop diversification, which has the potential to improve the provision of multiple ecosystem services underpinning agricultural production, and to confer resilience to abiotic stresses. This study measured a variety of ecosystem services (yield quantity and quality, soil services, pest regulation), and resistance indicators (canopy temperature and senescence rates) under stressed and controled conditions, at three levels of crop rotational diversity in the third year of the rotations. We found that increased crop diversity can maintain yields with reduced external inputs, under varying climatic conditi

Název v anglickém jazyce

Crop rotations in a climate change scenario: short-term effects of crop diversity on resilience and ecosystem service provision under drought

Popis výsledku anglicky

Given the challenges posed to agriculture by future climatic changes, and the need to reduce environmental impacts, a key challenge is to develop resilient food production systems. Ecological intensification is an approach proposed to partially replace external inputs with the provision of biodiversity-derived ecosystems services to either maintain or increase food production. One promising practice is crop diversification, which has the potential to improve the provision of multiple ecosystem services underpinning agricultural production, and to confer resilience to abiotic stresses. This study measured a variety of ecosystem services (yield quantity and quality, soil services, pest regulation), and resistance indicators (canopy temperature and senescence rates) under stressed and controled conditions, at three levels of crop rotational diversity in the third year of the rotations. We found that increased crop diversity can maintain yields with reduced external inputs, under varying climatic conditi

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

10511 - Environmental sciences (social aspects to be 5.7)

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2019

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Agriculture Ecosystems & Environment

ISSN

0167-8809

e-ISSN

—

Svazek periodika

285

Číslo periodika v rámci svazku

2019

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

9

Strana od-do

1-9

Kód UT WoS článku

000500213400015

EID výsledku v databázi Scopus

2-s2.0-85070259508