Enrichment of bifidobacteria in the hen caeca by dietary inulin.

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A_____%2F00%3A00001243" target="_blank" >RIV/60460709:_____/00:00001243 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/60460709:41210/00:00001243

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Enrichment of bifidobacteria in the hen caeca by dietary inulin.

Popis výsledku v původním jazyce

The airn of this study was to investigate the impact of dietary inulin to caecal bifidobacteria counts of laying hens. The concentration of caecal microbial metabolites was also assessed. Eight laying hens were assigned randontly to two treatments: 1) control, standard diet; 2) standard diet supplemented with inulin (5%). After 7 days the birds were killed, caecal contents were collected, bifidobacteria populations were enumerated, and microbial metabolites were analysed. Caecal bifidobacterial concentrations were increased (P<0.01 ) more than 3-fold in inulin-treated birds compared with controls. Dietary inulin had no effect on caecal microbial metabolite concentration. The proportion of inulin fermenting bifidobacteria in the total bifidobacteria counts was increased (P<0.01 ) 2-fold in inulin-treated birds compared with controls.

Název v anglickém jazyce

Enrichment of bifidobacteria in the hen caeca by dietary inulin.

Popis výsledku anglicky

The airn of this study was to investigate the impact of dietary inulin to caecal bifidobacteria counts of laying hens. The concentration of caecal microbial metabolites was also assessed. Eight laying hens were assigned randontly to two treatments: 1) control, standard diet; 2) standard diet supplemented with inulin (5%). After 7 days the birds were killed, caecal contents were collected, bifidobacteria populations were enumerated, and microbial metabolites were analysed. Caecal bifidobacterial concentrations were increased (P<0.01 ) more than 3-fold in inulin-treated birds compared with controls. Dietary inulin had no effect on caecal microbial metabolite concentration. The proportion of inulin fermenting bifidobacteria in the total bifidobacteria counts was increased (P<0.01 ) 2-fold in inulin-treated birds compared with controls.

Druh

C - Kapitola v odborné knize

CEP obor

EE - Mikrobiologie, virologie

OECD FORD obor

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Projekt

<a href="/cs/project/GA524%2F99%2F0480" target="_blank" >GA524/99/0480: Stanovení bifidobakterií a vliv oligosacharidů na biochemické a mikrobiologické charakteristiky trávicího traktu hospodářských a laboratorních zvířat</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2000

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Sborník International Symposium on Anaerobic Microbiology

ISBN

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Počet stran výsledku

1

Strana od-do

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Počet stran knihy

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Název nakladatele

Výzkumný ústav živočišné výroby

Místo vydání

Praha

Kód UT WoS kapitoly

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