Sledování stability bisfenol A diglycidyletheru, bisfenol F diglycidyletheru a jejich hydroxylových a chlorohydroxylových derivátů ve vodných potravinových simulantech
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F04%3A00012820" target="_blank" >RIV/60461373:22330/04:00012820 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Investigation of Bisphenol A Diglycidyl Ether, Bisphenol F Diglycidyl Ether and their Hydroxy and Chlorohydroxy Derivatives Stability in Water-Based Food Simulants
Popis výsledku v původním jazyce
Varnishes used as the inner coatings of food cans are often based on epoxy resins or vinylic organosols. The epoxy resins can be produced from bisphenol A (BPA) and bisphenol F (BPF) and they also contain bisphenol A diglycidyl ether (BADGE) or bisphenolF diglycidyl ether (BFDGE) as stabilising components. These compounds may break down during storage and also by influence of food simulants. The stability of BADGE and BFDGE was studied using reverse-phase gradient high performance liquid chromatography(RP-HPLC) with fluorescence detection (FLD). Four experiments were compared: (i) BPA solution at the concentration 3 #g/ml of each food simulant, (ii) BADGE solution at the concentration 3 #g/ml of each food simulant, (iii) BFDGE solution at the concentration 3 #g/ml of each food simulant and (iv) mixture of all bisphenols solution at the concentration 3 #g/ml of each food simulant. Distilled water, 10% ethanol, 95% ethanol and 3% acetic acid were used as food simulants. It was observed
Název v anglickém jazyce
Investigation of Bisphenol A Diglycidyl Ether, Bisphenol F Diglycidyl Ether and their Hydroxy and Chlorohydroxy Derivatives Stability in Water-Based Food Simulants
Popis výsledku anglicky
Varnishes used as the inner coatings of food cans are often based on epoxy resins or vinylic organosols. The epoxy resins can be produced from bisphenol A (BPA) and bisphenol F (BPF) and they also contain bisphenol A diglycidyl ether (BADGE) or bisphenolF diglycidyl ether (BFDGE) as stabilising components. These compounds may break down during storage and also by influence of food simulants. The stability of BADGE and BFDGE was studied using reverse-phase gradient high performance liquid chromatography(RP-HPLC) with fluorescence detection (FLD). Four experiments were compared: (i) BPA solution at the concentration 3 #g/ml of each food simulant, (ii) BADGE solution at the concentration 3 #g/ml of each food simulant, (iii) BFDGE solution at the concentration 3 #g/ml of each food simulant and (iv) mixture of all bisphenols solution at the concentration 3 #g/ml of each food simulant. Distilled water, 10% ethanol, 95% ethanol and 3% acetic acid were used as food simulants. It was observed
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
GM - Potravinářství
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
Z - Vyzkumny zamer (s odkazem do CEZ)
Ostatní
Rok uplatnění
2004
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Czech Journal of Food Science
ISSN
1212-1800
e-ISSN
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Svazek periodika
22
Číslo periodika v rámci svazku
10
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
4
Strana od-do
272-275
Kód UT WoS článku
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EID výsledku v databázi Scopus
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